Technology

In order to stay afloat, restaurants across the country took the aid of technology to create a better customer experience, hygiene and safety,…

It reduces the fever of rental issues and the only thing about which the one should concern is that your modest, hygienic kitchen is established near…

In 2014 when we started the business, there were lots of on-demand apps that were coming across the world.

Self-checkout platforms are the need of the hour, especially for the hospitality industry. 

Restaurant majors also predicted and believed that consumer demand for delivery will continue to grow at a fast pace.

Restaurants that opt to embrace this technology don't need to invest in expensive tablets and screens that make self-ordering possible.

And, as more and more brands are capturing this market, experts believed that the way forward for such platform and the ecosystem is consolidation.

When we started doing this work the whole idea was to get what is so different about Indian cuisine as compared to Italian or a Mexican cuisine in…

In 2017, two predominant models-restaurant marketplaces and cloud kitchens-evolved following the upheaval.

Rentals in prime locations 'eat up' av. 25-30% of a restaurant's revenue, against the global trend of 15-20%.

The application of voice technology will make it easier to communicate for the restaurant staff and keep track of guests more smoothly.

When it comes to breakfast, Vijaywada in Andhra Pradesh beats all other cities in the country.

Scientist Ganesh Bagler tells Restaurant India how chefs at restaurants can make the best use of the data using computational gastronomy.

Restaurant gets an order of price ranging between Rs.1000 - 1500 per order.

Driven by technology and modernisation, the retail sector in India is at the cusp of evolution.