New launch

Paw Petisserie is introducing special Christmas-themed menu items and baked goods to make this joyous time of year even more memorable. These will be…

The restaurant’s artificial skylights create a dynamic atmosphere, shifting from a bright, sunlit space by day to a starry night sky as evening falls.

The 120-seater main dining room & bar is done up with an aesthetic minimal appeal that combines wooden fixtures with different textures.

Hitchens is inspired by the humor and intellectual spirit of renowned author Christopher Hitchens.

Their mission is to bring the best of Thai and Cantonese Food to the people in Bangalore.

Live Korean BBQ Hot Pot Experience and Traditional tabletop grilling sets ups for premium meats and banchan (side dishes) are the highlights of Mirai.

Bekal House menu has been curated to honour Kerala's culinary heritage with the authentic Malabar flavours.

Spanning 3,000 square feet, Cibbo features both intimate indoor seating (800 sq ft) and a spacious, pet-friendly outdoor area (1,500 sq ft) with a…

Flavour Pot Foods brings soul food with traditional dishes and the Vibrant Flavours of Kerala with Kerala Quarters.

Crackle creates a gastronomic adventure that is inspired by creativity and rooted in the natural world.

With its first site, Ammy's Coffee sets out on a community-focused mission to reinvent the coffeehouse experience by fusing high-quality…

The inventive items on Luv's menu provide diners with an amazing culinary experience.

The launch of Nandan Coffee’s experience center in Kala Ghoda marks the next stage of Nandan Coffee’s journey.

The restaurant will focus on authentic flavors of Nikkei and Japanese cuisine.

The first major cities which will have the brand are Hyderabad, Bengaluru, Delhi, Mumbai, and Delhi.