Covering 7,500 sq. ft., Hamilton is Bengaluru's largest dedicated cocktail bar, combining world-class drinks, luxurious design, and an immersive…
This latest endeavor by Ramee Group of Hospitality highlights the group's commitment to offering opulent and immersive dining experiences.
From the comfort of North Indian spices to the fiery kick of desi Chinese, every meal promises a flavourful ride.
Scattered across two floors, the 14,000-square-foot restaurant is situated in a brand-new high-street complex on Golf Course Road, aims to draw…
The culinary sanctuary creates a haven to ‘gather, savour and belong’ over delectable Modern European and Mediterranean fare and craft cocktails
Founded by Vivek Khaire and Ankit Sethi, Big Little Brewpub is more than just a pub—it’s a space where craft beer meets creativity, community, and…
The 22-foot statue of Clara, a soaring representation of creativity and inspiration, is at the center of it. Dynamic light projections illuminate the…
This small 32-seater restaurant in Bandra, which is over 500 square feet and was designed by Parzan Daruwalla and Natasha Chawla.
Unlike most clubs, Noise is built for a niche audience — those who appreciate an upscale, immersive nightlife experience.
After the success of its first three locations in the city, Sante is all set to expand its presence, bringing wholesome, conscious dining to yet…
Offers a rich world cuisine experience with flavourful dishes and signature desserts crafted by a team of Michelin-trained chefs
Tres Amigos in Thaltej has introduced a high-end eating experience with striking interior design and hot, freshly produced spice flavors. Chimichanga…
Every dish is crafted with authentic flavours, high-quality ingredients, and a deep respect for tradition, ensuring a soulful dining experience.
TAFFETA COFFEE is committed to improving India's coffee scene and is motivated by a love of sustainability and quality.
Hitchens is inspired by the humor and intellectual spirit of renowned author Christopher Hitchens.
Their mission is to bring the best of Thai and Cantonese Food to the people in Bangalore.
Live Korean BBQ Hot Pot Experience and Traditional tabletop grilling sets ups for premium meats and banchan (side dishes) are the highlights of Mirai.
Bekal House menu has been curated to honour Kerala's culinary heritage with the authentic Malabar flavours.
Spanning 3,000 square feet, Cibbo features both intimate indoor seating (800 sq ft) and a spacious, pet-friendly outdoor area (1,500 sq ft) with a versatile alfresco bar accessible to guests both inside and out.
Flavour Pot Foods brings soul food with traditional dishes and the Vibrant Flavours of Kerala with Kerala Quarters.
Crackle creates a gastronomic adventure that is inspired by creativity and rooted in the natural world.
With its first site, Ammy's Coffee sets out on a community-focused mission to reinvent the coffeehouse experience by fusing high-quality products.
The inventive items on Luv's menu provide diners with an amazing culinary experience.
The launch of Nandan Coffee’s experience center in Kala Ghoda marks the next stage of Nandan Coffee’s journey.
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