Covering 7,500 sq. ft., Hamilton is Bengaluru's largest dedicated cocktail bar, combining world-class drinks, luxurious design, and an immersive…
This latest endeavor by Ramee Group of Hospitality highlights the group's commitment to offering opulent and immersive dining experiences.
From the comfort of North Indian spices to the fiery kick of desi Chinese, every meal promises a flavourful ride.
Scattered across two floors, the 14,000-square-foot restaurant is situated in a brand-new high-street complex on Golf Course Road, aims to draw…
The culinary sanctuary creates a haven to ‘gather, savour and belong’ over delectable Modern European and Mediterranean fare and craft cocktails
Founded by Vivek Khaire and Ankit Sethi, Big Little Brewpub is more than just a pub—it’s a space where craft beer meets creativity, community, and…
The 22-foot statue of Clara, a soaring representation of creativity and inspiration, is at the center of it. Dynamic light projections illuminate the…
This small 32-seater restaurant in Bandra, which is over 500 square feet and was designed by Parzan Daruwalla and Natasha Chawla.
Unlike most clubs, Noise is built for a niche audience — those who appreciate an upscale, immersive nightlife experience.
After the success of its first three locations in the city, Sante is all set to expand its presence, bringing wholesome, conscious dining to yet…
Offers a rich world cuisine experience with flavourful dishes and signature desserts crafted by a team of Michelin-trained chefs
Tres Amigos in Thaltej has introduced a high-end eating experience with striking interior design and hot, freshly produced spice flavors. Chimichanga…
Every dish is crafted with authentic flavours, high-quality ingredients, and a deep respect for tradition, ensuring a soulful dining experience.
TAFFETA COFFEE is committed to improving India's coffee scene and is motivated by a love of sustainability and quality.
The crew behind Miss Margarita by Arriba, lead by Chef Noah Barnes, is behind this project as well. Avocado Cafe represents a dedication to healthful cuisine, not just a fad.
Located inside the well-known Panchshila Rendezvous, a vibrant place as it has similar welcoming like a European brewpub but with a lighthearted and artisanal touch.
With its recent launch in Surat and its incredible success in Mumbai, Si Nonna's has reached a major milestone by being the go-to spot for all your pizza needs!
The brand has designed a six-course PAN Asian menu from amuse bouche till desserts. The Char Siu Ramen Bowl, Salmon Nigiri, Burmese Chili Lamb, Cream Cheese, Mushroom and Chilli Oil dumplings are the best innovations the restaurant will offer.
Their curated menu features hand-picked dishes including live carving of J’s Roasted Duck, Veg Sushi like Green California Roll, Wok Tossed Prawns, and other signature dishes, includes Mosaic Fish Cake and pre-plated Veg Crystal Dumpling.
The brand introduced an exclusive product line of energy drinks with its 4 exclusive variants namely, Classic, Absolute Black, BCAA, and Zero Edition. The company also aims to capture a double-digit market share in the next two years
Along with this QSR, the brand has over 50 cloud kitchens in 8 cities such as Bangalore, Chennai, Mumbai, Pune, and Hyderabad.
Amazonia has everything from service to setting, menu to entertainment, adds to the exotic contemporary ambiance and enhances the BKC Foodie Scene
"Goa's Hospitality Scene Gets a Boost with the Launch of Upscale Restaurant-Bar, Occo, by Richboyz Entertainment's Directors"
Pride Café is an innovative initiative to create a platform that aims to garner visibility and help these communities with the opportunity to overcome key obstacles they confront on a day to day basis.
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