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Actor Shilpa Shetty’s Restaurant Bastian to Shut Shop in Bandra, Mumbai
The restaurant became Mumbai’s favourite, especially a popular food spot for food lovers and celebrities in Mumbai since 2016.
By -
Nusra
Sep 03, 2025 / 3 MIN READ
The Secret Sauce to Building Tomorrow’s Restaurant: Lessons from the Pathbreakers
The lesson is simple: find your market, position yourself smartly, and price right.
By -
Nusra
Aug 20, 2025 / 12 MIN READ
Ladurée Enters Bengaluru; Launches Cart at UB City
The cart has become a chic symbol of Parisian indulgence, offering the brand’s signature macarons and artisanal gift boxes in an intimate and elegant…
By -
Nusra
Jul 10, 2025 / 3 MIN READ
Mumbai’s Iconic Radio Bar Complete 10 Years of Celebrating Music, Creativity; To Enter Hyderabad in June
Currently operating at Khar (Mumbai) and Bellandur (Bengaluru), it is also planning to enter Hyderabad by this June and Mumbai (Airoli & Malad)…
By -
Nusra
May 09, 2025 / 3 MIN READ
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Tanjore Tiffin Room: A Tribute to Tamil Nadu
The interiors, designed by Shabnam Gupta, showcase a blend of traditional Tamil elements and contemporary design.
By -
Vijetha Iyer
Apr 12, 2025 / 3 MIN READ
Jamun: Redefining Indian Cuisine
From Goa to Hyderabad, Jamun and Pass Code Hospitality are taking the world on a journey to rediscover the true essence of Indian food, one…
By -
Nusra
Apr 11, 2025 / 4 MIN READ
Cobbler & Crew: Ultimate Cocktail Haven
The food menu, designed to complement the drinks, showcases internationally inspired dishes crafted by co-founders with Michelin-star backgrounds.
By -
Nusra
Apr 07, 2025 / 2 MIN READ
Inside ‘The Kind’: A Vegetarian Café That’s Winning Bengaluru’s Heart
The Kind promotes unconventional eating habits by offering a variety of delectable cuisine tailored for vegans, Jains, gluten-free people, and more.
By -
Vijetha Iyer
Mar 27, 2025 / 5 MIN READ
Zahra Restaurant & Café: WHEN MUGHLAI MET CAFÉ CULTURE
In today’s digital age, technology has been pivotal to Zahra’s growth. Online reservations and collaborations with delivery apps have expanded the…
By -
Nusra
Mar 26, 2025 / 5 MIN READ
Trèsind: A MODERN ELEGANT TWIST
The restaurant’s sleek 75-seat dining area, featuring a private dining room, sets the stage for a journey that transcends mere eating.
By -
Nusra
Mar 25, 2025 / 3 MIN READ
SIZZLING STORIES
How Ancient Stone Flames BBQ & Grill is providing a lava stone grill experience that’s taking India by storm.
By -
RI Bureau
Mar 24, 2025 / 4 MIN READ
“Mirah Hospitality to Open 7-8 Outlets by End of This Year,” Says Aji Nair
Maintaining the authenticity is very important; getting the required raw materials available is a task.
By -
Vijetha Iyer
Mar 21, 2025 / 5 MIN READ
Why Restaurants are Ditching Big Cities for Small Towns
These cities are turning into a hotbed for opportunities. With higher disposable income, limited entertainment options, emerging job opportunities,…
By -
Nusra
Mar 12, 2025 / 6 MIN READ
“Thyme & Whisk Eyes International Expansion, Targets 4 New Cloud Kitchen Brands This Year” says Bobby Patel
The brand aims to significantly increase its presence across India, with a target of 50+ outlets in the next 5-7 years.
By -
Vijetha Iyer
Feb 25, 2025 / 6 MIN READ
Starbucks announces leadership promotions to drive continued growth
The company announced the promotions of John Culver as group president, North America and chief operating officer, Michael Conway to group president
By -
Nusra
Jun 17, 2021 / 3 MIN READ
Keventers launches 'Ice Creamery' brand, expands product portfolio
While Keventers is currently working on launching its own e-commerce platform, thereby entering the D2C space, its Ice Creamery brand is available on…
By -
Nusra
Jun 11, 2021 / 4 MIN READ
Restaurants, food businesses to mention FSSAI licence no. on invoice/bills from Oct
Mentioning of FSSAI number shall also improve the overall awareness, it said if not mentioned, it will indicate non-compliance or non registration/…
By -
Nusra
Jun 10, 2021 / 3 MIN READ
Restaurants in several states open partially for dine-in
Restaurants and hotels in Pune and Mumbai will now be open for dine in till 4 PM on weekdays and home delivery and takeaways on weekends.
By -
Nusra
Jun 07, 2021 / 2 MIN READ
Mumbai-based Rue Du Liban is now delivering to Alibaug
One can place the order latest by 4pm a day prior (Friday), and parcels can be picked up at the Alibaug Jetty at 11:30 am the following day (Saturday…
By -
Nusra
Jun 04, 2021 / 2 MIN READ
Mumbai-based London Taxi to provide a platform to home chef to start their biz
This not only includes utilising the restaurant’s existing resources, from its 650 sq ft space, head chefs to R&D teams and vendor management…
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Nusra
Jun 03, 2021 / 2 MIN READ
JustKitchen appoints Cloud kitchen's Warren Tseng and VC Gene Chuang as strategic advisor
The appointments of both Tseng and Chuang emphasize JustKitchen’s focus on technology and innovation as a cornerstone of its recently announced…
By -
Nusra
Jun 02, 2021 / 4 MIN READ
Restaurateur Navneet Kalra says he had no criminal intent to cheat people during a case hearing
Chief Metropolitan Magistrate Arun Kumar Garg was hearing the bail application of the businessman who was arrested on May 17 for allegedly hoarding…
By -
Nusra
May 29, 2021 / 3 MIN READ
KFC unveils new modernized packaging this summer
The new packaging reflects the brand's identity with a more modern take on the KFC signature red and white stripes.
By -
Nusra
May 26, 2021 / 2 MIN READ
Delhi Police seeks 5-day custody of restaurateur Navneet Kalra
According to reports, 524 oxygen concentrators were seized from three restaurants owned by Kalra- Khan Chacha, Nega Ju and Town Hall.
By -
Nusra
May 18, 2021 / 3 MIN READ
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