The restaurant became Mumbai’s favourite, especially a popular food spot for food lovers and celebrities in Mumbai since 2016.
The lesson is simple: find your market, position yourself smartly, and price right.
The cart has become a chic symbol of Parisian indulgence, offering the brand’s signature macarons and artisanal gift boxes in an intimate and elegant…
Currently operating at Khar (Mumbai) and Bellandur (Bengaluru), it is also planning to enter Hyderabad by this June and Mumbai (Airoli & Malad)…
The interiors, designed by Shabnam Gupta, showcase a blend of traditional Tamil elements and contemporary design.
From Goa to Hyderabad, Jamun and Pass Code Hospitality are taking the world on a journey to rediscover the true essence of Indian food, one…
The food menu, designed to complement the drinks, showcases internationally inspired dishes crafted by co-founders with Michelin-star backgrounds.
The Kind promotes unconventional eating habits by offering a variety of delectable cuisine tailored for vegans, Jains, gluten-free people, and more.
In today’s digital age, technology has been pivotal to Zahra’s growth. Online reservations and collaborations with delivery apps have expanded the…
The restaurant’s sleek 75-seat dining area, featuring a private dining room, sets the stage for a journey that transcends mere eating.
How Ancient Stone Flames BBQ & Grill is providing a lava stone grill experience that’s taking India by storm.
Maintaining the authenticity is very important; getting the required raw materials available is a task.
These cities are turning into a hotbed for opportunities. With higher disposable income, limited entertainment options, emerging job opportunities,…
The brand aims to significantly increase its presence across India, with a target of 50+ outlets in the next 5-7 years.
The brand is also looking forward to introduce a plethora of other alternative-dairy products like vegan ice cream.
Not only do they plan on being present in every metropolitan city but to give them the best of both worlds by giving them lavish food and luxurious…
DrinksDeli India offers top brands across six categories namely, Health Drinks, Sodas & Tonics, Cocktail Mixers & Syrups, Teas, Coffees and…
The government has already allocated fresh licences for 850 vends for retail sale of liquor in 32 zones across the national capital.
Food handlers of micro-level food processing units will be provided training on understanding of good hygiene, food testing process and other…
Apart from its strong presence in the QSR space, the company is expanding its horizons with their innovative FMCG products which are now available…
As per the order, restaurants and bars will be allowed to run at 50 per cent of their capacity, without air conditioners.
As per the order, restaurants and bars will be allowed to run at 50 per cent of their capacity, without air conditioners.
The Gurugram-based company provides healthier and nutritious food options including vegan, keto, low GI, low carbs and high protein options to name a…
Some of the top brands featured under the above-mentioned categories are Svami, Jade Forest, Seedlip, Jimmy’s Cocktails, The London Essence Co., Tea…
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