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From Click to Table: How Restaurants Balance Digital Reach with On-Ground Experience
For restaurateurs, the challenge is to create a seamless bridge between the experience on-screen and the one on the plate.
By -
Vijetha Iyer
Oct 29, 2025 / 7 MIN READ
The Rise of In-House Sourcing in Hospitality
This shift reflects the industry’s focus on self-reliance, quality, cost efficiency, and sustainability. It involves taking control of procurement…
By -
Vijetha Iyer
Oct 28, 2025 / 8 MIN READ
Culinary Innovation Meets Tradition: How Smart Kitchens are Revolutionizing Regional Indian Dishes
Traditional meals are rich in stories and history, made with love. Lately, there's been a movement to give these local treasures a modern twist…
By -
Ramanujan Ankam
Oct 15, 2025 / 6 MIN READ
How Predictive Analysis Is Transforming Restaurant Biz During Peak Seasons
AI in food safety with predictive analysis helps reduce contamination risks, protecting both consumer health and the brand’s reputation.
By -
Vijetha Iyer
Oct 13, 2025 / 7 MIN READ
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The Growing Challenge of Shrinking Restaurant Margins
If restaurants are in prime locations, then it comes with huge rentals which can consume around 20-25% of the total revenue.
By -
Vijetha Iyer
Oct 10, 2025 / 8 MIN READ
The Critical Role of Kitchen Efficiency in Modern Restaurants
Kitchen efficiency is the backbone of smooth operations enabling restaurants to deliver great food, maximize profitability, and scale successfully.
By -
Vijetha Iyer
Sep 26, 2025 / 6 MIN READ
How AI is Revolutionizing Restaurant Success During the Festive Rush
In the future, the position of AI in the restaurant business will only expand. As machine learning algorithms advance, they will be capable of…
By -
Mohit Kamboj
Sep 23, 2025 / 7 MIN READ
Beyond Tech, AI: Why ‘Human Connect’ is Heartbeat of Restaurant
Technology may eventually bring customers to your door, but it's the human touch that keeps them coming back.
By -
Vijetha Iyer
Sep 19, 2025 / 5 MIN READ
Cheaper Bites Ahead: GST Revamp Cuts Prices on Coffee, Ice Cream & More!
All invoicing from these brands has shifted to 5% GST. The billing system will show revised rates, and invoices (printed and digital) clearly display…
By -
Nusra
Sep 18, 2025 / 6 MIN READ
The Future of Restaurant Loyalty: How AI, Data & Experiences is Driving Repeat Biz
Well-designed programs not only turn one-time visitors into repeat, high-value customers but also provide businesses with valuable data to fuel…
By -
Vijetha Iyer
Sep 17, 2025 / 5 MIN READ
7 Essentials to Keep Staff Trained in Your Restaurant
Behind that seamless magic is no accident. It’s a team that’s been trained to anticipate needs, motivated to go the extra mile, and consistent enough…
By -
Vijetha Iyer
Sep 12, 2025 / 8 MIN READ
GST on the Menu: Serving Uniformity Across F&B
For hospitality, restaurant owners and start-ups, the government’s move to rationalize GST slabs is more than a fiscal adjustment—it’s a game-…
By -
Nusra
Sep 05, 2025 / 6 MIN READ
5 Key Strategies to Focus While Rebranding your Restaurant
Around 50% of the restaurant brands do rebranding after few years, this helps in increasing their profits.
By -
Vijetha Iyer
Sep 05, 2025 / 7 MIN READ
The Future of Food Service At Home
With Key players like Zomato and Swiggy dominating the market, the challenges remain while expanding the brand in underdeveloped areas.
By -
Vijetha Iyer
Sep 01, 2025 / 6 MIN READ
McDonald's Launches Multi-Nation Campaign to Celebrate Diversity on International Women's Day
The campaign focuses on the women's commitment to creating opportunities for themselves and others in the company while celebrating their…
By -
Nusra
Mar 08, 2023 / 2 MIN READ
Domino's Unveils Breakthrough 20-Minute Delivery Guarantee in Bengaluru
Domino's 20-minute delivery is available at 170 stores across Bengaluru.
By -
Nusra
Mar 06, 2023 / 2 MIN READ
Swiggy and Zomato contest Delhi RTO's bike-taxi ban interpretation
Food delivery platform, Swiggy and Zomato have lodged a complaint with the Delhi government regarding the issuance of fines to their two-wheeler…
By -
Deeksha Tiwari
Mar 02, 2023 / 3 MIN READ
Rage Coffee Partners with Keventers to Launch Coffee Shake
The new flavor, born from the collaboration of one of the fastest-growing caffeine innovation FMCG companies in India and one of the most iconic…
By -
Nusra
Feb 17, 2023 / 3 MIN READ
Wendy's to Reduce Greenhouse Gas Emission by 47%
Wendy's estimates that achieving the goal would avoid approximately 7.2 million metric tons of carbon dioxide equivalent compared to business as…
By -
Nusra
Feb 13, 2023 / 3 MIN READ
Zomato to Hire 800 People Across 5 Roles, Shared CEO Deepinder Goyal
Goyal also posted job openings for "generalist" and "product owner" positions on LinkedIn.
By -
Deeksha Tiwari
Jan 24, 2023 / 2 MIN READ
India is the largest market outside of the US, says Domino's Global CEO Russell Weiner; Launches 20-minutes delivery in India
“In our endeavour to raise our service levels, we are clear that we will do so without compromising our riders' safety,” shared Khetarpal.
By -
Nusra
Dec 21, 2022 / 4 MIN READ
After Zomato, Swiggy to fire 250 employees this December
Its competitor Zomato announced last month also announced that it will be firing 3% of its workers.
By -
Deeksha Tiwari
Dec 08, 2022 / 1 MIN READ
Swiggy shuts cloud-kitchen brand The Bowl Company in Delhi-NCR
Early in 2017, The Bowl Company made its debut in Bengaluru. It has more than 20 locations in the city and serves food in bowls.
By -
Deeksha Tiwari
Dec 02, 2022 / 2 MIN READ
Swiggy shuts cloud-kitchen brand The Bowl Company in Delhi-NCR
Early in 2017, The Bowl Company made its debut in Bengaluru. It has more than 20 locations in the city and serves food in bowls.
By -
Nusra
Dec 02, 2022 / 2 MIN READ
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