Mad Doh’s signature sourdough pizzas are made with zero yeast, 70% hydration, and cold fermentation over 36 hours.
Every plate tells a story - of the soil that grounded it, the source that preserved its purity, and the season that brought it to life.
The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.
Quattro Bistro offers a wide variety of coffees and non-alcoholic drinks, making it the ideal place for a leisurely coffee break or a decadent lunch.
The café features an impressive lineup of artworks by renowned artists.
The Fuchsia Loft, a real representation of the modern woman, exudes strength, elegance, and vitality and was created as a haven for women and their…
The 120-seater main dining room & bar is done up with an aesthetic minimal appeal that combines wooden fixtures with different textures.
The peaceful eating retreat, which is created with the artistry and precision of Japanese sensibilities in the kitchen, bar, carefully chosen artwork…
Hitchens is inspired by the humor and intellectual spirit of renowned author Christopher Hitchens.
From the vibrant spices of Bangkok to the refined tastes of Singapore, but not without a touch of the beloved Indian cuisine, every dish is a…
Live Korean BBQ Hot Pot Experience and Traditional tabletop grilling sets ups for premium meats and banchan (side dishes) are the highlights of Mirai.
Bekal House menu has been curated to honour Kerala's culinary heritage with the authentic Malabar flavours.
The earthy colour palette, featuring soft greens, warm browns, and muted yellows, evokes a sense of calm and connection to nature, while…
The inventive items on Luv's menu provide diners with an amazing culinary experience.
The restaurant will focus on authentic flavors of Nikkei and Japanese cuisine.
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