Restaurant India News: Swiggy’s Festive Data Highlights India’s Shifting Dining Habits and City-Wise Preferences
According to Swiggy data, food orders across categories such as sweets, thalis, and desserts saw consistent growth during key festivals like Raksha…
Restaurant India News: Gaggan Anand and Adwait Anantwar Join Forces for INJA’s Exclusive Tasting Menu in Delhi
The idea originated from a discussion between Atelier House Hospitality CEO Panchali Mahendra and Chef Gaggan during the Asia’s 50 Best Restaurants…
Restaurant India News: KFC India Launches Chatpata Chana – The Country’s First Chana Burger at Rs 69
The Chatpata Chana burger is available at over 1300 KFC outlets across India, both for dine-in and takeaway. Customers can also order through the KFC…
Restaurant India News: Himanshu Kanwar Named CEO of Vadilal Industries Amid Expansion Drive
Kanwar is the first non-family CEO to take charge at Vadilal, marking a shift towards professional management and strategic market growth.
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Restaurant India News: Food Delivery Users Brace for Higher Bills as Major Platforms Raise Fees
The move reflects growing cost pressures within the industry and highlights the challenges food delivery platforms face as they expand into newer…
Restaurant India News: How Indulge Creamery Is Reimagining Ice Cream for India’s Premium Dessert Market
Ingredient sourcing plays a central role, with Belgian couverture chocolate, Sicilian pistachios, and Madagascar vanilla forming the backbone of its…
Restaurant India News: Mumbai Gets Its First Taste of La Chérie’s “Dancing Cloud” Cheesecake
The brand’s pricing includes the Mini Dancing Cloud at Rs 299, a Chocolate variant at Rs 359, and the Big Dancing Cloud Whole Cheesecake at Rs 899…
Restaurant India News: Curefoods Expands Portfolio with 50-Year-Old Mithai Brand Ksheer Sagar
The first phase of the rollout is already live, covering 12 locations across Delhi NCR and Lucknow.
Restaurant India News: Telangana Unveils India’s First Culinary Tourism Accelerator to Power Hospitality Startups
Telangana government, in collaboration with Hyderabad-based The Culinary Lounge, has launched the country’s first Culinary and Experiential Tourism…
Restaurant India News: Westlife Foodworld Q1 Profit Slumps 62.5 pc, Adds 9 McDonald’s Outlets in Growth Push
The company posted a profit of Rs 1.22 crore, down from Rs 3.25 crore in the same period last year, according to its regulatory filing.
Restaurant India News: Bikaji Foods Q1 FY26 Profit Inches Up 1.3 Percent as Expenses Surge
The company recorded a 1.3 percent year-on-year rise in consolidated net profit, reaching Rs 58.52 crore for the quarter ended June 30, 2025,…
Restaurant India News: Food Businesses on Notice as FSSAI Targets False Declarations in Annual Returns
The Food Safety and Standards Authority of India (FSSAI) has tightened oversight of annual returns filed by food business operators (FBOs), warning…
Restaurant India News: India’s Food Delivery Market to Grow 14 Percent as Quick Commerce Cools Off
The food delivery sector in India is projected to grow by 13–14 percent in the coming years, with a steady-state EBITDA margin of around 5 percent,…
Restaurant India News: Coffeeverse Launches Online Platform, Eyes Growth in India’s Premium Coffee Segment
The company is planning distribution through Amazon, Nature’s Basket, and Homeground, as well as establishing a physical presence in Goa, Pune,…
India to host International food data conference for the first time
The National Institute of Nutrition (NIN) would be hosting the 11th International Food Data Conference (IFDC) on 3rd November 2015. This is the first…
United by the love of Cake, India celebrates First Cake Festival in Mumbai
The competition was adjudicated by the best national and international chefs from the industry, who judged the sweet delights on the parameters of…
No more Beef Menu in Kerala House
Noting that the Resident Commissioner of Kerala House has lodged a police complaint, Thomson further said, \"we will wait for police action\…
Pot Pourri offers great deal on food as it turns six
From a modest 6 cover road-side restaurant in Bandra to a 120 cover landmark ˜World Cuisine™ Drink and Eatery, Pot Pourri™s culinary history is rich…
Coffee Day Enterprises' $177 million IPO fully subscribed
Coffee Day Enterprises\' IPO had received bids for 27.4 million shares, more than the 25.8 million shares on offer as of 1340 (0810 GMT),…
ICF to celebrate international 'Chef Day', organize 12th Annual Chef Awards on 23rd October
As a prelude to the Awards, ICF will organize trade tests for professional chefs in various categories in Banarasidass Chandiwala Institute of Hotel…
The govt report says 12.5% food items contain unapproved pesticides
On Friday, the government said it has found residues of unapproved pesticides in vegetables, fruits, milk and other food items collected from various…
Spices Board set up testing Lab at Kandla port
\"To meet the global standards of seed spices being exported from Gujarat, the board has decided to set up a testing lab at Kandla port at a…
Former Infosys Director TV Mohandas Pai invests in Licious
Licious owns and operates a fully automated meat processing unit at Hennur in Bengaluru with delivery hubs in localities such as Marathahalli and…
DishCo gets angel funding from Anand Mahindra & others
DishCo presently operates in Mumbai, Pune, and Goa. It will soon expand into Delhi, Hyderabad and Bengaluru. Over 8,500 restaurants are listed on…