Founded by Sanjeev Mahajan, Sudeep Singh and Nimit Mahajan in June 2017, GoWork has two co-working centres in Gurugram.
This agreement will give Himalayan the benefit of Talking Rain's extensive go to market and execution capabilities in the US.
Neha has led and directed the search function in various hotels thus gathering connections within India and International landscape.
While the project will begin with apples and pears, various other fruits, which are under the lab testing process currently will be introduced at a…
"FSSAI has set up a new Scientific Panel on 'Food Fortification and Nutrition' to address issues related to fortification of food,…
In the latest turn of events, Ajay Kaul, Chief Executive Officer and whole time director of Jubilant FoodWorks Ltd (JFL) resigns.
According to the company, Schneider (50) will be replacing its current CEO Paul Bulcke and will take over the charge from 1 January, 2017.
œIf need be, the Chennai Corporation will provide space for the plant. We are awaiting a proposal from the TNPCB, said a source in the civic body.
"Both Zomato and Swiggy have been approached for a buyout, besides one larger horizontal company. But Rocket is yet to garner keen interest from…
New Chief Executive Steve Easterbrook implemented a turnaround plan last year that involved making the menu simpler, improving service times and…
UKTI Food and Drink Specialist and International Trade Adviser Chris Jewitt said "India is a growing market for UK businesses. Increasing…
MeSoHappi, the fun diner, launched its 3rd outlet in Bandra Kurla Complex. The new outlet has an exciting bar, which will serve signature cocktails…
The company expects to clock Rs 100 crore turnover in the current fiscal year.
Food trucks do not have a legal provision to function (not just in Bengaluru but anywhere else in India). Many of them operate with a food industry…
The customers can a new range of beverages including cocktails and mocktails with exciting flavours at irresistible prices.
DuPont Nutrition & Health President Matthias Heinzel said that while the science of food is global, the taste and flavors of food are local.
ITC is also planning to achieve a turnover of over Rs 1 lakh crore from its brands in the FMCG business by 2030.
The company is currently a part of IIMAvericks Programme, a Centre for Innovation Incubation and Entrepreneurship initiative, which invites IIM Ahmedabad alumni to pledge their support for graduating students
The major food ingredient maker acquired a part of Amalgam group.
Offers authentic food fare.
Spread over a sprawling 3,000 square feet space, Khandani Rajdhani can seat about 100 people in one go. Exciting inaugural offers are sure to entice one to savour their food.
From a modest 6 cover road-side restaurant in Bandra to a 120 cover landmark ˜World Cuisine™ Drink and Eatery, Pot Pourri™s culinary history is rich with accolades and memories from across the maximum city.
The bar menu also matches up to the frequency of the food and ambiance with signature concoctions such as Radio Bar Special Mojito, Creme Brulee Martini, amongst others.
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