Restaurant India News: Swiggy’s Festive Data Highlights India’s Shifting Dining Habits and City-Wise Preferences
According to Swiggy data, food orders across categories such as sweets, thalis, and desserts saw consistent growth during key festivals like Raksha…
Restaurant India News: Gaggan Anand and Adwait Anantwar Join Forces for INJA’s Exclusive Tasting Menu in Delhi
The idea originated from a discussion between Atelier House Hospitality CEO Panchali Mahendra and Chef Gaggan during the Asia’s 50 Best Restaurants…
Restaurant India News: KFC India Launches Chatpata Chana – The Country’s First Chana Burger at Rs 69
The Chatpata Chana burger is available at over 1300 KFC outlets across India, both for dine-in and takeaway. Customers can also order through the KFC…
Restaurant India News: Himanshu Kanwar Named CEO of Vadilal Industries Amid Expansion Drive
Kanwar is the first non-family CEO to take charge at Vadilal, marking a shift towards professional management and strategic market growth.
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Restaurant India News: Food Delivery Users Brace for Higher Bills as Major Platforms Raise Fees
The move reflects growing cost pressures within the industry and highlights the challenges food delivery platforms face as they expand into newer…
Restaurant India News: How Indulge Creamery Is Reimagining Ice Cream for India’s Premium Dessert Market
Ingredient sourcing plays a central role, with Belgian couverture chocolate, Sicilian pistachios, and Madagascar vanilla forming the backbone of its…
Restaurant India News: Mumbai Gets Its First Taste of La Chérie’s “Dancing Cloud” Cheesecake
The brand’s pricing includes the Mini Dancing Cloud at Rs 299, a Chocolate variant at Rs 359, and the Big Dancing Cloud Whole Cheesecake at Rs 899…
Restaurant India News: Curefoods Expands Portfolio with 50-Year-Old Mithai Brand Ksheer Sagar
The first phase of the rollout is already live, covering 12 locations across Delhi NCR and Lucknow.
Restaurant India News: Telangana Unveils India’s First Culinary Tourism Accelerator to Power Hospitality Startups
Telangana government, in collaboration with Hyderabad-based The Culinary Lounge, has launched the country’s first Culinary and Experiential Tourism…
Restaurant India News: Westlife Foodworld Q1 Profit Slumps 62.5 pc, Adds 9 McDonald’s Outlets in Growth Push
The company posted a profit of Rs 1.22 crore, down from Rs 3.25 crore in the same period last year, according to its regulatory filing.
Restaurant India News: Bikaji Foods Q1 FY26 Profit Inches Up 1.3 Percent as Expenses Surge
The company recorded a 1.3 percent year-on-year rise in consolidated net profit, reaching Rs 58.52 crore for the quarter ended June 30, 2025,…
Restaurant India News: Food Businesses on Notice as FSSAI Targets False Declarations in Annual Returns
The Food Safety and Standards Authority of India (FSSAI) has tightened oversight of annual returns filed by food business operators (FBOs), warning…
Restaurant India News: India’s Food Delivery Market to Grow 14 Percent as Quick Commerce Cools Off
The food delivery sector in India is projected to grow by 13–14 percent in the coming years, with a steady-state EBITDA margin of around 5 percent,…
Restaurant India News: Coffeeverse Launches Online Platform, Eyes Growth in India’s Premium Coffee Segment
The company is planning distribution through Amazon, Nature’s Basket, and Homeground, as well as establishing a physical presence in Goa, Pune,…
Masterchef Aussie Sarah Todd partners with Ashish Kapur to open restaurant in Goa
Named as Antares after the brightest star in the constellation Scorpio, which, incidentally, is Sarah™s sun sign, the restaurant is a 400-seater…
Gurgaon based Twyst raises undisclosed amount from group of investors
The investors include Rohit Bhatia, ex-CEO, Dhingana; Sunil Nikhar, CEO, Digilant Solutions; Vaibhav Domkundwar, Founder & CEO, Better; Siddharth…
Royal Caribbean opens Worlds first Kung Fu Panda noodle shop on the sea
Following a 53-night global odyssey from New York to Shanghai, Quantum of the Seas set sail for the first time from her new homeport of Shanghai,…
Food Jockeys to add 5-6 new restaurant concepts in India
The new club has added 14 flavors of coffee, a full-fledged bar and a variegated food menu to suit the Indian palette.
McDonald's to start table service in the UK
The fast food giant is testing the service at 12 branches across the UK beginning with Mottram, Greater Manchester.
Nandos hosts National Grillers Challenge, winner to fly Vancouver
After a challenging competition between the top grillers from Nando™s New Delhi, Chennai, Punjab and Bangalore, the National Challenge was won by…
Pizza chain Sbarro to increase no of stores to 50 in 2yrs
US-based Pizza chain Sbarro plans almost three-fold increase in its store count to 50 in the country in two years through multiple business models.
Mast Kalandar may raise another round of funding in next six months
Known for serving fresh vegetarian north Indian delicacies, the chain is now present across cities like Bengaluru, Chennai, Hyderabad and Pune.
Vedge to host World Sizzler Festival this June
The restaurant will serve over 10 salivating-ly global varieties such as the Nasi Goreng, Naughty Mexico, Italian Risotto and the very desi Tandoori…
Sattviko to raise $ 4 mn to expand its yoga marketplace sattviko.com
The group will be building a strong technology base, focusing on marketing of the brand and also expanding their reach to global diaspora with this…