Bars and restaurant

The restaurant provides dishes from the coastal regions of Tamil Nadu, Kerala, Telangana, Karnataka, and Andhra Pradesh.

Beyond the Sourdough Pizzas, brand also provides diverse options in menu including Salads, Starters, Homemade dips, desserts, and beverages.

Dobaraa is coming back with a new menu that mixes bar snacks and dishes from around the world.

The lawsuit alleges that the founder of the restaurant, Kundan Lal Gujral, crafted the curry in the 1930s during the initial opening of the…

The restaurant has assortment of cocktails which includes choices such as the X & The Sour Equation, which mixes vodka, X Rated liqueur,…

Melt House has expanded its culinary excellence to New Delhi, inaugurating its new outlet in GK-2 M Block market.

The brand is set to expand its presence to Bombay and Pune in the western region, with plans for further growth in Chandigarh in the north and…

The dessert menu has options like Baklava Cheesecakes, Saffron Milk Cake, Kunafa dessert and many more.

The food at Romaania reflects the diverse flavors of European traditions.

KOKO serves a variety of Cantonese and Japanese dishes prepared by Chef Eric Sifu.

The menu offers a mix of dishes that blend Asian, Continental, and Indian flavors to suit everyone's taste.

As the actress-entrepreneur launches Chica Loca by Sunny Leone, it signifies the dawn of a fresh chapter in the realms of gastronomy and…

The menu at Foo includes Togarashi Black Rice Maki, Peruvian Lobster Roll, Sriracha Chicken Dumpling, Tenderloin Chilly and many other options.

Ivelle will grace the tables at Yauatcha Bengaluru, with a cost of INR 950 per glass and INR 4500 per bottle.

The menu includes dishes like Burger, Messi Chicken Sandwich, and local specialties that encapsulate the essence of Hard Rock Cafe.