Bars and restaurant

The bar menu has selection of classics such as the Whiskey Sour, Negroni, and Bloody Mary and unique retro concoctions like Death In the Dark and…

Mansionairre offers a luxurious ambiance and decor with a diverse range of world cuisines and crafted cocktails.

Birch by Romeo Lane's food menu embodies culinary ingenuity and the essence of jungle explorations with live grills and open-fire cooking.

Nando’s made its foray into the Indian market in 2013 and presently runs 11 eateries in Delhi NCR, Bengaluru, and Chandigarh.

Eight is poised to redefine Bengaluru's cocktail and dining scene with its innovative East & Oriental flavors.

Megumi is honoring its origins by introducing the 'Indie-Asian' segment, which pays homage to the often overlooked northeastern region of…

PLAKA offers a selection of regional delicacies such as Potlam Biryani and Egg Kalaki, as well as innovative cross-cultural creations like Taco-Bab…

Pijja is inspired by the diverse flavors of India and Italy. The menu ranges from traditional Margherita and pepperoni pizzas, as well as unique…

Arggo's features a globally-inspired menu with influences from Southern Italy and Italy.

The Messi Kids Menu features an array of dishes, including the Messi X Cheeseburger and Messi's Golden Chicken Sandwich, alongside classics like…

The menu offers a variety of fresh and unique seafood dishes which are their specialty and they also offer vegetarian choices as well.

The menu is crafted by Head Chef Passang Dorje Lama and it features a chosen array that celebrates the harmony of Southeast Asian cuisine.

Within just two years, Olio Pizza has rapidly spread its presence to 21 cities.

The association additionally proposes that trade licenses, Food Safety and Standards Authority of India (FSSAI) licenses, and Shop and Establishment…

In the upcoming weeks, The Quarter is set to introduce two new sections, expanding the culinary adventure for its visitors.