Brik Oven Expands Their Presence With the Launch of Gourmet Deli Products
Brik Oven Outlets is now available across the city and on quick commerce
Yum China Launches Q-Smart AI Tool for Restaurant Operations
With the introduction of Q-Smart and the continued investment in restaurant-focused AI solutions, Yum China aims to further modernize store-level…
FSIPL Expands Marimbula Beverage Line with Seasonal Flavors for Hospitality Sector
While the primary focus remains on the B2B channel, FSIPL is also targeting the consumer segment through the Marimbula brand.
Domino’s Bets on Chicken Innovation with New Pizza Range in India
This move aligns with Domino’s ongoing strategy to cater to evolving consumption trends and increase relevance among meat-eating consumers in the…
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Hocco Targets Gen Z with Launch of Energy-Infused Ice Candy Bijlee
This new product is designed to meet the changing consumption patterns of young Indian consumers seeking both refreshment and energy in a convenient…
DS Group’s Society of Salad Unveils ‘The Crunch Club’ Meal Plans in Delhi
This new meal plan provides customizable, fibre-rich salads and protein options delivered directly to customers within a 10-kilometre radius of the…
Starbucks Unveils Medium Roast Coffee from Papua New Guinea in India
With this addition, Starbucks continues to expand its premium coffee range in India, offering new origin experiences to coffee drinkers in the…
Yummy Bee Unveils Sugar-Free Boba Tea on Swiggy and Zomato
This move reflects Yummy Bee’s focus on catering to changing consumer preferences in the beverage category, especially those prioritizing lower-sugar…
Piccadily Agro Launches Premium Vodka Cashmir in Indian and Global Markets
With the introduction of Cashmir, Piccadily Agro continues to enhance its position within India’s growing premium alcoholic beverages market,…
Bubble Tea Goes Big: Easy Boba Unveils 3.5-Litre Boba Tower in India
While competitive food challenges have long been popular in international markets, Easy Boba’s tea-focused format presents a localised concept suited…
Baskin Robbins Bets Big on Snacking Trend with New Retail Ice Cream Range
The latest offerings are part of the brand’s strategy to position ice cream beyond traditional consumption patterns and into the all-day snacking…
Madhuri Dixit Endorses Chaimaa as Premium Tea Brand Taps into India’s Wellness Market
With the rising demand for premium and wellness-oriented beverages in India, Chaimaa appears to be targeting a niche consumer base that values both…
Tim Hortons Adds Indian-Inspired Flavours to New Boba Beverage Line
The new product line includes three boba-infused beverages inspired by local Indian flavours: Spicy Jamun, Mosambi Litchi, and Aam Panna.
Baskin Robbins Targets All-Day Snacking Trend with New Product Formats
The company is preparing for continued momentum in FY26, reinforcing distribution in general and modern trade, while expanding its presence on quick…
Third Wave Coffee Launches Bobble Beverages and Mango Desserts
The Summer Collection includes nine new “Bobbles”—drinks infused with popping bobas—developed to meet rising consumer demand for lighter, fruit-forward beverages. Most Bobble drinks contain fewer than 100 calories.
Chinese Wok Unveils Kurkure Momos to Expand QSR Snacking Portfolio
With Kurkure Momos, Chinese Wok aims to strengthen its footprint in India's fast-growing QSR sector by focusing on menu localization and consumer-led innovation.
The Brooklyn Creamery Launches 100% Natural, Low-Calorie Fruit Juice Popsicles for Summer
Made with just four simple ingredients. It has no refined sugar, no preservatives and no artificial flavours or colours.
ITC Enters Frozen Dessert Segment with Yura at Grand Chola
With this launch, ITC Hotels adds a new vertical to its food and beverage offerings, aligning with the growing consumer interest in artisanal, premium, and plant-based dessert experiences.
Radiant Manufacturers Unveils Infamous Whisky with Unconventional Global Blend
The whisky undergoes further maturation in ex-bourbon casks from Jack Daniel’s, Tennessee, and Oloroso sherry casks from Europe.
Kumaon’s Himmaleh Spirits Expands Portfolio with Agricole-Style Neoli Rum
Unlike traditional rums made from molasses or jaggery, Neoli is created entirely from fresh sugarcane juice and distilled in a Double Retort Pot Still—a first in India.
Tim Hortons Targets Seasonal Demand with Limited-Edition Beverages
The company also plans to introduce additional products in the coming months, including new food items and seasonal flavours.
Pizza Hut Experiments With Caviar-Inspired Menu for Limited NYC Activation
The activation is part of Pizza Hut’s broader efforts to test limited-time items that blend novelty with brand familiarity.
Baskin Robbins Unveils Gelato Line, Targets Continued Double-Digit Growth
The company has reported strong growth for FY25 and is targeting continued double-digit growth in FY26, with a focus on innovation and premiumization as key drivers.
Indri Experience Centre Showcases Whisky Craftsmanship in Haryana
The Indri Experience Centre aligns with Piccadily Agro Industries' efforts to position India’s whisky industry on a global platform.