In Dehradun, Scuzo Ice ‘O’ Magic will blend healthy desserts with Italian cuisine in a fine lounge setting, offering a welcoming atmosphere for socializing and interaction.
Grain by Elgin, another venture, combines a day-bistro and a trendy bar by night. Each brand is distinct in design and offerings, but they share Elgin Hospitality’s focus on elegance.
This traditional South Indian food outlet is now trending due to the launch of "Rameshwaram On Wheels," a mobile kitchen designed to cater to various events.
This new dining destination aims to celebrate the rich culinary traditions of India's western coast, offering guests an authentic and innovative approach to coastal cuisine.
Leisure Hotels Group focuses on providing locally rich experiences, personalized services, and exceptional dining. Guests at all hotels can enjoy a variety of culinary delights, blending international flavors with regional delicacies.
Housed in a 1970s structure, Jubilee’s décor is influenced by Willy Wonka, Alice in Wonderland, and Austin Powers, blending vintage vibes with modern elements.
Led by Andrea Aftab Pauro, the revamp focuses on contemporary design and a variety of small plates that bring together global flavors, offering a fresh dining experience in one of Delhi’s most vibrant neighborhoods.
This new space offers diners the chance to enjoy outdoor dining in a semi-enclosed area that overlooks the children’s play area, making it a convenient spot for families.
Over the past three months, the firm has achieved significant milestones in bolstering its leasing portfolio, capitalizing on the burgeoning urbanization and evolving food trends sweeping the nation.