Restaurant India News: Naturals Launches Its Largest Ice Cream Store in Mangalore, the Founder’s Hometown
Naturals Ice Cream has inaugurated its largest store to date in Mangalore, Karnataka — the hometown of its founder, Raghunandan Srinivas Kamath.
Restaurant India News: Chúfáng Relocates and Expands With New Pune Restaurant Near Airport
Chúfáng Asian Kitchen & Bar, the Pan-Asian restaurant founded by actor, model, and restaurateur Arvin Tucker, has opened its doors in Pune,…
Restaurant India News: BRICKS Bar and Kitchen Opens Rooftop Outlet in Bengaluru’s Indiranagar
The Indiranagar outlet’s design incorporates brick walls, greenery, and wood accents, offering a comfortable space for guests to return to regularly.
Restaurant India News: KOA Opens New Cafe-Bar in Navi Mumbai’s Inorbit Mall
After establishing its presence in Thane and Juhu, the brand continues its expansion across the Mumbai Metropolitan Region, targeting high-footfall…
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Restaurant India News: Coffee Mechanics Opens Flagship Cafe in Bellandur with Estate-to-Cup Model
This model ensures consistency, sustainability, and traceability across its offerings. With the new Bellandur café, the brand aims to build stronger…
Restaurant India News: McDonald’s Targets Tier ll Expansion with New Outlet in Jabalpur
The Jabalpur opening reflects the brand’s broader strategy to expand access to its offerings in Tier ll cities, while investing in community…
Kapil Sharma Opens The Kaps Cafe in Canada with Wife Ginni Chatrath
This season, Archana Puran Singh is joined by Navjot Singh Sidhu on the judging panel, while comedians like Sunil Grover, Krushna Abhishek, and Kiku…
Restaurant India News: TwentySeven Bakehouse Opens Fourth Outlet in Mumbai with All-Vegetarian Menu
This expansion strengthens TwentySeven Bakehouse’s presence in Mumbai’s competitive bakery and QSR segment, positioning it within the well-…
Restaurant India News: Curefoods 'Olio Pizza' Launches 200th Outlet with New Kiosk in Calangute, Goa
Olio has established a presence in over 40 cities, reshaping the way the country experiences pizza by making gourmet flavours.
Yummy Bee Expands in Hyderabad with Clean-Label Dessert Cafe
The 2,000-square-foot café continues the brand’s focus on offering desserts made without sugar, maida, gluten, or preservatives, reinforcing its…
Third Wave Coffee Opens 11 New Cafes in One Day, Crosses 165 Outlets Nationwide
The strategy is aimed at balancing profitability with scale while ensuring a consistent customer experience across diverse locations, including…
Naarma Debuts in Delhi with Global Chefs and Immersive Dining Concept
The drinks menu features options like Not a Picante (featuring cilantro reposado and tamarind juice) and Apples and Croissant, created using fat-…
Amicii Debuts in Indiranagar with Rooftop Pub and Global Comfort Menu
Amicii enters a competitive but growing hospitality market in Bengaluru, where new formats in casual dining and hybrid bar-restaurant concepts…
Mumbai-Based QSR Chain 99 Pancakes Debuts in Delhi-NCR
The move is part of the dessert chain's larger expansion strategy aimed at growing its presence across major Indian markets.
SHIN’YA Offers Japanese Cuisine at Hyatt Regency Gurgaon
SHIN’YA draws inspiration from Japanese izakaya culture, offering a relaxed bar experience where guests can unwind after a long day.
Scuzo Ice ‘O’ Magic Expands into Lounge in Dehradun
In Dehradun, Scuzo Ice ‘O’ Magic will blend healthy desserts with Italian cuisine in a fine lounge setting, offering a welcoming atmosphere for socializing and interaction.
Elgin Hospitality Expands with New Bar Addition in Amritsar
Grain by Elgin, another venture, combines a day-bistro and a trendy bar by night. Each brand is distinct in design and offerings, but they share Elgin Hospitality’s focus on elegance.
Rameshwaram Cafe Launches Food Truck Amid Resilient Operations
This traditional South Indian food outlet is now trending due to the launch of "Rameshwaram On Wheels," a mobile kitchen designed to cater to various events.
Ouzo by Fire Opens in Indiranagar, Showcasing Western Coastal Cuisine
This new dining destination aims to celebrate the rich culinary traditions of India's western coast, offering guests an authentic and innovative approach to coastal cuisine.
Leisure Hotels Group Expands with Six New Boutique Hotels
Leisure Hotels Group focuses on providing locally rich experiences, personalized services, and exceptional dining. Guests at all hotels can enjoy a variety of culinary delights, blending international flavors with regional delicacies.
Jubilee Café Brings Nostalgic Flavors to Koregaon Park
Housed in a 1970s structure, Jubilee’s décor is influenced by Willy Wonka, Alice in Wonderland, and Austin Powers, blending vintage vibes with modern elements.
Andrea’s Bar and Brasserie Revamps with Global Flavors
Led by Andrea Aftab Pauro, the revamp focuses on contemporary design and a variety of small plates that bring together global flavors, offering a fresh dining experience in one of Delhi’s most vibrant neighborhoods.
Yamanto Central Debuts YUManto Dining Precinct and Play Area
This new space offers diners the chance to enjoy outdoor dining in a semi-enclosed area that overlooks the children’s play area, making it a convenient spot for families.
CYK Hospitalities Elevates QSR Expansion with Strategic Leasing Solutions
Over the past three months, the firm has achieved significant milestones in bolstering its leasing portfolio, capitalizing on the burgeoning urbanization and evolving food trends sweeping the nation.