Amit Bagga is a restaurateur and entrepreneur and co-founder of India’s leading North-Indian cuisine brand “Daryaganj – By the Inventors of Butter Chicken & Dal Makhani.” Since its inception in 2019, he has been instrumental in shaping the brand’s identity growing it to 15 successful outlets across India and Internationally at Bangkok, blending culinary heritage with contemporary hospitality. His entrepreneurial journey reflects exceptional business acumen, resilience and unwavering pursuit of excellence, which have earned him several industry honours.. His appearance on Shark Tank India marked a significant milestone in Daryaganj’s journey bringing the brand’s national visibility. Amit also serves as Delhi Co-Chapter Head of the National Restaurant Association of India (NRAI), contributing to the advancement of India’s restaurant industry growing the camaraderie in the fraternity. He advocates on the use of technology, artificial intelligence and data analytics to improve operations, profitability and enhance customer experience
IRC PASS