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Articles

  1. Restaurant
  2. Articles
  • People
    We focus on freshly sourced ingredients: Sridhar Sigatapu, Grand Mercure
    • By - Nusra
    • Jan 30, 2015 / 2 MIN READ
  • Store launch
    MOD introduces Box of Happiness
    • By - Nusra
    • Jan 30, 2015 / 2 MIN READ
  • Research
    How can small restaurant focus on building traffic?
    • By - Nusra
    • Jan 29, 2015 / 3 MIN READ
  • Research
    FMCG sector to grow at 10 per cent in 2015: Report
    • By - Nusra
    • Jan 28, 2015 / 3 MIN READ
  • Growth
    Is online food ordering the next addiction?
    • By - RI Bureau
    • Jan 27, 2015 / 6 MIN READ
  • Food and Beverage
    Points to consider while designing menu for restaurant
    • By - Nusra
    • Jan 23, 2015 / 4 MIN READ
  • People
    Expecting 25-30% Y-o-Y growth: Deepta Gupta, Executive VP, Bikanervala
    • By - Nusra
    • Jan 22, 2015 / 3 MIN READ
  • Whats New
    Murginns launches Cumin, Coriander and Chilly gourmet butter
    • By - Nusra
    • Jan 22, 2015 / 2 MIN READ
  • Operations
    Savour true taste of freedom with Restaurants
    • By - Nusra
    • Jan 21, 2015 / 4 MIN READ
  • People
    Menu helps restaurant business to maximise revenue: Neeraj Kataria
    • By - Nusra
    • Jan 21, 2015 / 3 MIN READ
  • People
    We have almost doubled in terms of turnover: Narendra Malhotra
    • By - Nusra
    • Jan 19, 2015 / 6 MIN READ
  • Store launch
    Foodhall introduces party Chef Menu
    • By - Nusra
    • Jan 19, 2015 / 2 MIN READ
  • Growth
    How food start-ups are targeting Indian F&B industry?
    • By - Nusra
    • Jan 17, 2015 / 6 MIN READ
  • People
    We aim to be one of the largest QSR players in India: Polo Foods
    • By - Nusra
    • Jan 17, 2015 / 6 MIN READ
  • People
    Subway aims at 600-restaurant by the end of 2015- Gulri
    • By - Sharmila Das
    • Jan 16, 2015 / 5 MIN READ
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