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Articles

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  2. Articles
  • Whats New
    Barbeque Nation hosts KABAB GARH- The Land Of Kababs fest
    • By - Nusra
    • Feb 20, 2015 / 4 MIN READ
  • People
    Eating healthy is becoming a way of life- Anun Dhawan
    • By - Nusra
    • Feb 19, 2015 / 4 MIN READ
  • Research
    89% people eat at fine dine restaurants once in a month: Research
    • By - Nusra
    • Feb 17, 2015 / 4 MIN READ
  • Operations
    Enjoy every shot with cool offers in restaurants
    • By - Nusra
    • Feb 16, 2015 / 4 MIN READ
  • People
    30-35 per cent people are health conscious- Mohit Khattar
    • By - Nusra
    • Feb 13, 2015 / 5 MIN READ
  • Startup
    Hiatus boasts design of its chef's bold artistry
    • By - Nusra
    • Feb 12, 2015 / 4 MIN READ
  • Store launch
    The Grill at Taj Begumpet introduces 'Afternoon High Tea'
    • By - Nusra
    • Feb 12, 2015 / 3 MIN READ
  • People
    General trade growing at rate of 50%: Vikram Agarwal, Director, GreenDot Health Foods
    • By - Nusra
    • Feb 11, 2015 / 3 MIN READ
  • Growth
    How 'odd' locations are catching 'right' business
    • By - Nusra
    • Feb 09, 2015 / 6 MIN READ
  • Food and Beverage
    How to organise a good 'Food Fest'?
    • By - Nusra
    • Feb 06, 2015 / 6 MIN READ
  • Whats New
    Smoke House Deli renew its menu by introducing new favourites
    • By - Nusra
    • Feb 05, 2015 / 2 MIN READ
  • People
    Hired two chefs from India to develop menu- Barcelos
    • By - Nusra
    • Feb 04, 2015 / 4 MIN READ
  • Research
    How technology platforms are helping restaurants?
    • By - Nusra
    • Feb 03, 2015 / 3 MIN READ
  • People
    Innovation is the key to a popular menu- Chef Steffan Dawson, Executive Chef, Westin Hyderabad Mindspace
    • By - Nusra
    • Feb 03, 2015 / 4 MIN READ
  • Operations
    Celebrate season of love with restaurants
    • By - Nusra
    • Feb 02, 2015 / 7 MIN READ
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