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Articles

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  2. Articles
  • Startup
    A journey to contemporary version of familiar food
    • By - Joyshree Saha
    • Jan 20, 2016 / 3 MIN READ
  • Food and Beverage
    Indian foodie prefers hot, spicy food: Survey
    • By - RI Bureau
    • Jan 20, 2016 / 2 MIN READ
  • Growth
    What's hot at Start-up India shelf for food entrepreneurs?
    • By - Nusra
    • Jan 19, 2016 / 6 MIN READ
  • People
    Drink Beer Mahou San Miguel way
    • By - Nusra
    • Jan 19, 2016 / 8 MIN READ
  • Business suppliers
    Building an efficient relationship with Suppliers
    • By - Joyshree Saha
    • Jan 19, 2016 / 4 MIN READ
  • Operations
    5 reasons Swiggy has gained continuous investor's attention
    • By - Nusra
    • Jan 19, 2016 / 7 MIN READ
  • Startup
    Now a Micro-Brewery Restaurant that is scaling in East India
    • By - Joyshree Saha
    • Jan 19, 2016 / 5 MIN READ
  • Growth
    How is Online food biz 2016 growing
    • By - Joyshree Saha
    • Jan 18, 2016 / 4 MIN READ
  • Food and Beverage
    Big Format restaurants are a comeback
    • By - Nusra
    • Jan 18, 2016 / 4 MIN READ
  • People
    Balu Hospitality to open 100 outlets across brands in the next 5 years
    • By - Nusra
    • Jan 18, 2016 / 8 MIN READ
  • Food and Beverage
    A restaurant that takes you to 29 regional recipes
    • By - Joyshree Saha
    • Jan 18, 2016 / 5 MIN READ
  • Operation
    4 reasons why Manpasand Beverages collaborated with METRO Cash & Carry
    • By - Nusra
    • Jan 16, 2016 / 4 MIN READ
  • Food and Beverage
    India goes Filmy with bollywood themed restaurants
    • By - Nusra
    • Jan 16, 2016 / 5 MIN READ
  • Growth
    How restaurants are engaging with customers today?
    • By - Joyshree Saha
    • Jan 16, 2016 / 4 MIN READ
  • Startup
    The rise of traditional home cooked meal
    • By - Joyshree Saha
    • Jan 16, 2016 / 4 MIN READ
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