For an industry that has consistently encouraged customers to adopt digital payments for their convenience, the challenge is to maintain that…
For restaurants, the challenge lies in managing additional orders without compromising regular service.
On the other hand, high streets have their own advantages, but there are also uncertainties. Roadwork, traffic restrictions and limited access during…
The focus is shifting from simply selling more beer to increasing footfall, table sizes, average spends and dwell time. The economics are simple as…
From Mumbai Street food and Nepalese momo to Indian Pakistani dining and modern regional cooking, a new generation of restaurants is bringing more…
From long-running family businesses to newer restaurants built around contemporary Indian food, these destinations show how Indian cuisine is finding…
s food, labour and real-estate costs rise; operators are rethinking every square foot, labour hour and piece of equipment to drive greater output and…
In today’s competitive market, smarter ingredient utilisation is not just about reducing waste, it is about improving margins, increasing efficiency…
As per experts, 70-75% of restaurant brands in India are focusing on digital visibility to reach new customers, while, 20-25% of the legacy brands…
India’s food-services market stood at ₹5.69 lakh crore in 2024 and is projected to reach ₹7.76 lakh crore by 2028, according to NRAI.
With the global natural food-colours market valued at US$2.38 billion in 2025 and projected to reach US$4.11 billion by 2033, colour is becoming a…
Ingredient standardisation is emerging as one of the industry's most effective tools for protecting margins while scaling profitably.
With India's organised foodservice market projected to reach US$150 billion by 2030, the rainy season is emerging as a high-growth period, as…
With India's foodservice market expected to surpass US$150 billion by 2030, growing at 10–11% annually, restaurant brands are balancing strong…
In today's restaurant business, one principle matters most: revenue attracts attention, profit drives growth and cash flow ensure survival.
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