On a trip to France, travellers can discover a variety of vegetarian dishes that are full of flavour. Ratatouille is a colourful vegetable stew from…
Mexican cuisine blends colour, warmth, and long history in every dish. Each bite offers new textures and bold flavours. These seven dishes give…
While many people typically think of pancakes as fluffy, stacked cakes drizzled with syrup over the top, pancakes take on many different forms…
Vegan cooking is not just limited to salads and smoothies. It has become an exciting space where cultures, spices, and ingredients mix to create…
Nearly every culture makes fritters of some form. They often differ from one another due to regional ingredients, climate, and cooking methods.
Ramen is more than just a dish—it’s a feeling of comfort and care in every bite. Whether you love the earthy miso version, crave the heat of garlic…
From spicy Indian chaats to creamy French gratins, potatoes show how one simple ingredient can bring the world together. Every recipe carries a piece…
As Indians travel more and enjoy greater disposable income, their appetite for discovering these lesser-explored cuisines will only grow.
Consistency is another pillar of Barkaas' success. With dedicated Masala Milling Units, the restaurant ensures its signature Mandi and Biriyani…
Guided by the expertise of Chef Manuel and his Indian wife, Pratima (Mickee) Tuljapurkar, La Loca Maria is redefining Modern Spanish Cuisine with a…
Established in 2014, Burma Burma (Hunger Pangs Pvt. Ltd.), is the brainchild of restaurateurs and childhood friends, Chirag Chhajer and Ankit Gupta,…
The drink section boasts an impressive array of beverages, including a variety of coffee options. The drinks menu also includes an extensive…
In an interview with Restaurant India, Ankit Gupta, Co-Founder at Burma Burma talks about growing his business, expansion plans and entering into new…
The viewership of K dramas and K pops one Netflix, an online streaming platform, reported a YoY 370% jump in 2020 and the import of Korean Noodles in…
In an exclusive interaction with Restaurant India, Inderpal Singh Kochhar, Owner, Sewara Hospitality shares 'How difficult it is to manage a…
Copyright © 2009 - 2025 Restaurant India.