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Franchising & Expansion
8 Game-Changing Strategies to Expand Your Restaurant Brand
Every restaurants wants to have their own unique value proposition. For that, branding has to be consistent in all locations.
By -
Vijetha Iyer
Jul 30, 2025 / 7 MIN READ
How Microbreweries Are Redefining India’s Drinking Culture?
The brewery market is projected to reach Rs 2,500 crores by 2026 with an annual growth rate of 20-25%.
By -
Vijetha Iyer
Jul 24, 2025 / 7 MIN READ
Ladurée Enters Bengaluru; Launches Cart at UB City
The cart has become a chic symbol of Parisian indulgence, offering the brand’s signature macarons and artisanal gift boxes in an intimate and elegant…
By -
Nusra
Jul 10, 2025 / 3 MIN READ
Cross-Cultural Cravings: How Fusion Food Is Reshaping Indian Menus
In India, 50-60% of the restaurants focus on serving fusion food although it’s still a growing trend in the industry.
By -
Vijetha Iyer
Jun 27, 2025 / 7 MIN READ
6 Winning Strategies for India’s Emerging Cafe Market
The café market is expected to grow at a CAGR of 10-15%, while the market size is estimated at a value of more than Rs5000 crores.
By -
Vijetha Iyer
Jun 25, 2025 / 6 MIN READ
5 Key Strategies to Run a Thriving Nightlife Business in India
India’s nightlife market is projected to grow around USD 4.64 billion by 2030.
By -
Vijetha Iyer
Jun 24, 2025 / 6 MIN READ
How much does it cost to Franchise a Restaurant?
Franchising a restaurant is a good way to enter the food industry if you’re thinking about entering, unlike starting a restaurant from scratch.…
By -
Mahak Sharma
Jun 13, 2025 / 13 MIN READ
Efficiency Meets Profit: 7 Winning Cost Strategies for Restaurants
Around 60% of restaurants in India struggle to scale-up in the business as these issues create hindrance to expand.
By -
Vijetha Iyer
Jun 13, 2025 / 7 MIN READ
How Cloud Kitchens are Transforming India’s Food Delivery Revolution
India's cloud kitchen market is on a remarkable trajectory - projected to hit approximately USD 2.84 billion by 2030, growing at a CAGR of 16.66…
By -
Vijetha Iyer
Jun 10, 2025 / 7 MIN READ
4 Key Biz Strategy you should Focus to Expand your Restaurant
With the industry projected to directly employ nearly 10.3 million people by 2028, it's clear that the sector is experiencing rapid growth.
By -
Vijetha Iyer
May 30, 2025 / 5 MIN READ
Comorin Brings Regional Indian Cuisine and Curated Bar Program to Mumbai
The program is designed to promote wine accessibility and personalized tasting without the need to commit to full bottles.
By -
Rishabh Sharma
May 26, 2025 / 4 MIN READ
Mumbai’s Iconic Radio Bar Complete 10 Years of Celebrating Music, Creativity; To Enter Hyderabad in June
Currently operating at Khar (Mumbai) and Bellandur (Bengaluru), it is also planning to enter Hyderabad by this June and Mumbai (Airoli & Malad)…
By -
Nusra
May 09, 2025 / 3 MIN READ
The Critical Role of Location in Defining the Restaurant Success
As per the reports, around 60% of the revenue of restaurants is from malls, metros, airports and shopping complex in India.
By -
Vijetha Iyer
Apr 29, 2025 / 7 MIN READ
How Tim Hortons India Grew from 12 to 40 Stores — with a Side of Summer Fizz
From cold brews to cool strategies, discover how the café giant scaled smartly across India.
By -
Nandini Banerjee
Apr 14, 2025 / 9 MIN READ
Tanjore Tiffin Room: A Tribute to Tamil Nadu
The interiors, designed by Shabnam Gupta, showcase a blend of traditional Tamil elements and contemporary design.
By -
Vijetha Iyer
Apr 12, 2025 / 3 MIN READ
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