Food Trend

The hospitality industry stands on 3 Rs: Reward, Recognition and Relevance, and if you do not follow these then it is difficult to sustain itself in…

Interestingly, smaller cities like Agra and Ludhiana have also registered the largest average orders of INR 2509 and INR 2766 respectively.

Experts were also of the opinion that local sourcing is not just helpful for our body as well as it's our responsibility.

The demand for alcohol delivery will only continue to grow as the expectation for convenience climbs ever higher. To take advantage of this trend,…

More than ever, everyone is so conscious about their health and want to keep it intact even while exploring food options and different outlets.

According to a report published by Food and Nutrition Sciences revealed that only 10 per cent of consumers are familiar with upcycled food products,…

Also, this will be with an exponential increase in the use of digital solutions as the world deals with the concept of contact-less interaction among…

Most people don't need much convincing to eat more sourdough bread. The complex flavor, crusty exterior, and airy interior are reason enough.

Last year, we have seen more and more people adopting healthy living style by focusing more on local, regional and plant-based products.

As people prefer home-cooked food, so they have been going for those food-items which are healthy, easy to cook and satisfy their taste buds.

The soups are poured on table via decanter or pourer. The garnish will be showcased.

Cucumber, wheat grass, carrot, beetroots, apple are all getting popular in food trends 2020.

Lemon grass, kafir lime, ginger and star anise are few spices not only have flavors, but also have therapeutic properties too.

Handcrafted foods, off beat experience, multi-cuisine food moment are some of the emerging trends for diners wherein quality is more focused upon…

We belong to a time where people are really obsessed about nutrition and eating healthy.