Authentic Mumbai taste is not driven by trends. It is built on consistency. It comes from places that have served the same food for years. Sometimes…
Maharashtra’s famous vegetarian food is more than something to eat. Each dish carries meaning and memory. Simple street food like vada pav shows the…
Christmas food is not only about meat. Around the world, vegetarian dishes hold a special place in festive traditions. These dishes bring comfort,…
From premium gins and agave spirits to low-ABV cocktails and craft beers, consumers are seeking quality, authenticity, and memorable experiences.
Eggs may look like a basic food item. But the choice of eggs plays an important role in daily health. In recent years, Indian consumers have started…
From traditional favourites like Red Label and Society Tea to premium blends from Tea Trunk and Organic India, there is a chai for every taste.
Veg soups help boost immunity. Seasonal vegetables are rich in vitamins and antioxidants. Warm liquids soothe the throat and reduce cold symptoms.
Today, the dish is celebrated across India. It is served at festivals, weddings, and in restaurants. Every plate reflects survival, celebration, and…
As expectations rise and margins tighten, India’s café boom is becoming less about the brew and more about the plate beside it.
On a trip to France, travellers can discover a variety of vegetarian dishes that are full of flavour. Ratatouille is a colourful vegetable stew from…
Mexican cuisine blends colour, warmth, and long history in every dish. Each bite offers new textures and bold flavours. These seven dishes give…
In the kitchen, garlic is a big multitasker: It can be fresh, roasted, powdered, or used as a paste to bring depth and aroma to an immense number of…
People in cities here are trying out gluten-free diets not just to deal with health problems, but also because they want to eat healthier and cleaner…
What makes the Indian biscuit market interesting is that there is a constant innovation in flavors and textures. There are also health-focused…
From spicy Indian chaats to creamy French gratins, potatoes show how one simple ingredient can bring the world together. Every recipe carries a piece…
Bread brings people together. It is shared across tables, passed around in lunchboxes, or enjoyed in solitude as a comforting snack. On World Bread…
You must be familiar with that 3 PM feeling when your brain turns to fog, your eyelids get heavy, and you’d sell your soul for a nap? For many, the…
India’s tea culture is one of the oldest and most celebrated in the world. Tea is not just a drink here; it is part of daily life. Every region…
Forget what you think you know about South Indian or European food; this city has forged a completely new flavor profile unique to its own. From the…
We know how much the chip brand that promises to be the "World’s Hottest Chip", JoloChip, is trending. Maybe you saw a friend’s hysterical…
Delhi’s street food reflects the soul of Delhi. It blends old traditions with modern flavours. The streets are full of stories, memories, and local…
Kashmir is not called a "Paradise on Earth" just for its beautiful landscapes and scenery. Beyond the breathtaking sights of this place is…
Each dish carries a story. Spicy momos, warm thukpa, and sweet Yomari are more than just food. They represent traditions passed down through…
The millet revolution is more than a food trend—it’s a movement that connects India’s past with its future. These grains tell a story of resilience,…
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