White bread may not be the healthiest choice, but it remains one of the most popular foods in India. Many households prefer it because it is soft,…
From traditional classics to innovative twists, every meal is designed to make your Navratri celebrations memorable.
People have hectic schedules, and by the time they get home, ordering takeout or opting for a quick, unhealthy snack is usually the easiest option.…
Food today is less about rules and more about freedom. It is about mixing, matching, and enjoying. Fusion flavours have created a new way for people…
Navratri is not just about devotion and dance; it is also about enjoying food with family and friends. The right snacks can make your celebrations…
The plant-based diet stands out as a scientifically supported strategy for achieving the best possible health in a world full of misleading dietary…
Tim Hortons donuts are not just desserts. They are a tradition that has been shared for generations.
Rajasthani cuisine is known for its rich flavors, history, and warmth. During the festive season, it is a great time to try these special dishes.
Although the word "preservatives" can occasionally raise concerns, these chemicals are essential for keeping the quality of packaged items…
Durga Puja is a time for joy, devotion, and being with loved ones. The sweets enjoyed during this festival are more than just treats.
Subway sandwiches are more than just fast food. They are customizable meals that suit every taste and lifestyle. From classic meat lovers to health-…
Sandwiches are more than just something to eat between meals. They show culture, creativity, and traditions from different parts of the world.
The origin of chia seeds can be dated back to the ancient Aztec and Mayan civilizations, where chia seeds were once renowned for their ability to…
From daily schedules that are too demanding to daily exercise routines that are actually designed to get fit but only end up taking more of our…
The industry which is mainly scattered with few big players in the space has seen some advancement in the scenario by entering of celebrity chefs and restaurateurs.
Given the entry of a large number of players and in food business across categories staring from restaurants, food suppliers, food tech to a food truck model, the competition has become intense.
Technology has never been more intuitive than it is today, and it's only getting better.
The policies formulated for food processing industry has also given a considerable push to the growth and the echelon it holds as a contributor to the growth of GDP.
In spite of the industry being huge, there has been a continuous gap in the market for authentic and high quality food products and food ingredients and regional speciality products.
?In an exclusive conversation with Restaurant India, Sandeep Jain, Owner, Eleven Course Restaurant shares insights about the idea of opening a fine dining restaurant.
Food in India is big deal and this is a mere reason why food-tech or food on order market has witnessed upsurge growth in the country.
More and more women are joining the bandwagon and pursuing their dream leaving behind the four walls.
This venture in Pune would be followed by a 12,000 sq ft beer garden in Bengaluru in the third quarter of 2016.
With more new entrants and small tech start-ups, fast food is likely to continue to grow further over the forecast period.
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