The brand has maintained separate kitchens, equipments, utensils, and cleaning cloths for veg and non-veg food right from the start of its operations in India.
Dining Out was often not about having a meal itself, but an occasion or social interaction. Now with restricted outings, people are trying to replace that with a special experience at home.
Social distancing between tables is what restaurants are concentrating on. They are also planning to check on the quantity of liquor being served on one table.