The collaborative promotions cross brand activities such as one between beer brand and barware or clothing etc. featuring an entire range of products…
The idea is to merge convenience with traditional taste as the boxes can be relished in the comfort of your house.
The ‘Imagined in India’ limited release beers will be available in 330ml bottles and 500ml cans across Delhi, Mumbai, Bengaluru, and Pune.
A popular trend is the QR code for viewing the menu that eliminates a paper one. As also, the receipt on the customer's mobile instead of a…
Sakurafresh India has a world class manufacturing unit in Mysore district which services India and the neighboring SAARC countries.
According to a latest report by CEIC, Food and Non Alcoholic Beverage Change was reported at 5.584 % in Jan 2022.
To make higher profits, one can cut down the food costs marginally, only by pricing and designing the menu the right way.
Even though the white spirits consumption (including for gin) in India is less than 5% of the total alcohol market, India is still the 5th largest…
While beautifully varied, Bihari food is also one of the most understated. The truth being said, there are a lot of home-grown recipes that have not…
In an exclusive interaction with Restaurant India Punweet Singh and Shuchir Suri, Founders at Jade Forest talks about innovating the beverages…
Estimates vary but on average 20 percent of restaurants in Jaipur shut their shops due to Covid led crisis but those who survived limped back closer…
At a time when food businesses were folding, some big names from the Chef industry too were venturing out of their own.
Pricing will have to be done as per what the market wants. One can either have the option of forgoing the customer or curating the items at the same…
A customer is drawn in by the way the products are displayed as well as the shop entrance. For a Patisserie, that's the crucial point that has…
When discussing refugee food, one cannot complete the list without Tibetan food. North India is filled with Tibetan joints.
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