5 Menu Designing Trends to Follow in 2023 for 5-star Hotels
By paying attention to the trends in your menu, you can see what people are most frequently purchasing and focus on that style of food or flavour.
Why Premium Hospitality Experiences is Becoming Important in Today's Nightlife Scenario
One of the main reasons for this shift is the growing number of young professionals in India who are looking for ways to unwind and relax after a…
Rise of Plant-Based Menu & Why Restaurants Are Including a Portion of it
According to a study, India's vegan market in September 2022 was estimated to be around Rs. 300 crores. However, by 2026, the country's…
5 Trends to Watch Out in 2023 if You Own a Restaurant
The recipe for success in the F&B industry is to keep up with the demands of time by cultivating innovative strategies in this transitional…
Top Ways to Develop Customer Loyalty for Restaurants in 2022
The hospitality industry stands on 3 Rs: Reward, Recognition and Relevance, and if you do not follow these then it is difficult to sustain itself in…
Shaking it Big: How Beverage Has Changed the Restaurant Game
As per reports, India pub, bar, cafe and lounge (PBCL) market is expected to exhibit a CAGR of 13.8% during 2022-2027.
  • By - Nusra
  • Dec 01, 2022 / 5 MIN READ
International Chefs Day: Know Why 'Healthy' Food is the Future from Culinary Maestros
Ever since its inception by Late Chef Dr. Bill Gallagher in 2004, International Chef's Day has been as much about celebrating people in the…
  • By - Nusra
  • Oct 20, 2022 / 7 MIN READ
Personalisation vs Customisation: How Restaurants are Winning the Battle
There's no denying that from authentication of menu to bringing true essence of culture and region your restaurant represent, personalisation…
  • By - Nusra
  • Oct 17, 2022 / 5 MIN READ
Brewing Freshness: What's pushing the growth of Artisanal Coffee Chains in India
Coffee consumption in India is expected to grow at a compound annual rate of 5.5 percent between 2018 and 2022, according to Euromonitor…
From juice corners to juice bars: How Juice biz is getting fancier
The market size, measured by revenue, of the juice and smoothie bars industry, is 2.4 billion dollars in 2021.
5 checklist for start-ups entering into a bakery cafe business
In order to attract footfall and order for your customers to find you or locate you, your bakery cafe should be at a spot where your customers are…
5 Key Takeaways from Restaurant India Hyderabad Show
Known for its rich cultural and food heritage, Hyderabad has always been considered as a foodie city and has witnessed local as well as international…
  • By - Nusra
  • Nov 08, 2022 / 5 MIN READ
7 Hospitality Industry Trends to watch out in 2022
The importance of technology has been widespread and is highly accepted by Hospitality industries and their owners in today's time.
Delhi HC halts 'no service charge' order on restaurants; restaurateurs welcome the move
Earlier this month, restaurant industry in a guideline passed by the Central Consumer Protection Authority (CCPA) were barred to charge any service…
  • By - Nusra
  • Jul 20, 2022 / 6 MIN READ
Increasing importance of F&B in driving hotel revenue
Hotels try to maintain their food costs at around 25 percent but additional costs such as labour and heat, light, power (HLP) increases the spend.


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