How Cloud Kitchens Are Expanding the Food & Beverage Ecosystem
As consumer demand for convenience continues to grow, cloud kitchens will remain a key driver in shaping the future of the food and beverage…
The Future of Food Service At Home
With Key players like Zomato and Swiggy dominating the market, the challenges remain while expanding the brand in underdeveloped areas.
How Cloud Kitchens are Transforming India’s Food Delivery Revolution
India's cloud kitchen market is on a remarkable trajectory - projected to hit approximately USD 2.84 billion by 2030, growing at a CAGR of 16.66…
How Cloud Kitchens are Disrupting the Indian Restaurant Industry
Cloud kitchens are changing the Indian restaurant industry. They offer lower costs, better profits, and faster scalability than traditional…
With Three Sharks on Board, Speed Kitchen Grabs Rs 2 crore deal with 6% equity
Speed Kitchens have clients like Chef Ritu Dalmia, Haldirams and ITC.
How AI is Helping Cloud Kitchen Biz Grow
According to reports, the online food delivery market in India is expected to reach US$43.78 billion in revenue by 2024, with a compound annual…
6 Key Highlights if you are Running an Omni-Channel Restaurant Venture
Recently, Restaurant India hosted its Bengaluru Edition of the Restaurant India Conference Awards on 1st May at Sheraton Bengaluru, where it…
  • By - Nusra
  • May 09, 2024 / 6 MIN READ
Why This Bangalore-Based Virtual Restaurant Operator wants to Become 'OYO' of Restaurant Biz
Dil Foods that won Cloud-Kitchen of the year at 12th Indian Restaurant Congress hosted by Restaurant India and Franchise India Group, recently went…
  • By - Nusra
  • Feb 12, 2024 / 6 MIN READ
Delhi's Restaurant Industry Struggles as Patrons Flock to Noida and Gurgaon for Preferred Drinks
In addition to the financial implications, restaurateurs are also facing the embarrassment of having to explain to diners why high-quality liquor…
5 Key Learnings to adopt from Rebel Foods Co-Founder Kallol Banerjee
Internet and social media presence has become huge in India in last 3-4 years. The increased usage of social media marketing is expected to create a…
  • By - Nusra
  • Dec 08, 2022 / 5 MIN READ
Chef Vicky Ratnani wants to disrupt burger segment with his gourmet cloud-kitchen brand
In an exclusive interview to Restaurant India, Celebrity chef Vicky Ratnani talks about his love for burgers and why he started a gourmet range of…
  • By - Nusra
  • Aug 03, 2022 / 5 MIN READ
Why cloud-kitchen is the future
Predictions by RedSeer Management Consulting reveals that the cloud kitchens are set to be a $2 billion industry in India by 2024, up from $400…
Automated kitchens may be the future of restaurant business
According to new survey data, the overwhelming majority of restaurants in India have invested or are in the process of investing in new automation…
Why investors are pouring their money in food-tech
According to a report, the Indian food service delivery market is expected to more than double to $13 billion (Rs 93,600 crore) by fiscal 2023.
  • By - Nusra
  • Oct 25, 2021 / 5 MIN READ
Cloud-kitchen brands woo investors; attracts funding to expand businesses
With no physical presence, less commercial involvement and working as an internet restaurant wherein you can get the food delivered at the comfort of…
  • By - Nusra
  • Aug 07, 2021 / 7 MIN READ


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