Focusing on safety, hygiene Faasos app rebranded as EatSure
With this change, the company is emphasising on surety about process, ingredient, and packaging to eliminate any doubts around hygiene.
  • By - Nusra
  • Sep 28, 2020 / 3 MIN READ
"Cloud kitchens is the business for the present and the future"
Sehaj Singh Kukreja and Tushar Anand, Co-founders, Cheferd Foods that owns Pizza On My Plate, Burger In My Box and Deli Salad Company talks about…
  • By - Nusra
  • Jul 28, 2020 / 4 MIN READ
How Rebel Foods has Built the Largest Dark-Kitchen Business in India
With no capital risk, quick payback period of less than 12 months, 3-5% rent to sales ratio, it surely is an infinite game of relentless execution.
  • By - Nusra
  • Feb 13, 2020 / 6 MIN READ
Cloud Kitchens F&B Sector Cooks up a New Recipe to Beat High Rental Costs
Rentals in prime locations 'eat up' av. 25-30% of a restaurant's revenue, against the global trend of 15-20%.
Preparing Profits in the Clouds
Lesser risk is involved in the cloud kitchen franchise model; it requires low expenditure and is the high-profit-margin business.


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