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Cloud Based Model
Focusing on safety, hygiene Faasos app rebranded as EatSure
With this change, the company is emphasising on surety about process, ingredient, and packaging to eliminate any doubts around hygiene.
By -
Nusra
Sep 28, 2020 / 3 MIN READ
"Cloud kitchens is the business for the present and the future"
Sehaj Singh Kukreja and Tushar Anand, Co-founders, Cheferd Foods that owns Pizza On My Plate, Burger In My Box and Deli Salad Company talks about…
By -
Nusra
Jul 28, 2020 / 4 MIN READ
How Rebel Foods has Built the Largest Dark-Kitchen Business in India
With no capital risk, quick payback period of less than 12 months, 3-5% rent to sales ratio, it surely is an infinite game of relentless execution.
By -
Nusra
Feb 13, 2020 / 6 MIN READ
Cloud Kitchens F&B Sector Cooks up a New Recipe to Beat High Rental Costs
Rentals in prime locations 'eat up' av. 25-30% of a restaurant's revenue, against the global trend of 15-20%.
By -
Anuj Kejriwal
Jun 25, 2019 / 12 MIN READ
Preparing Profits in the Clouds
Lesser risk is involved in the cloud kitchen franchise model; it requires low expenditure and is the high-profit-margin business.
By -
Sara Khan
Jun 12, 2019 / 8 MIN READ
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