This International Coffee Day, we spotlighted few names that are transforming how India brews, serves, and savors its coffee.
From personalization to make your own brew, café business is going through the biggest innovation these days.
A glass of whisky adds warmth to conversations and creates lasting memories. Dussehra is about victory and togetherness, and whisky captures that…
The festive season in India is more than tradition—it’s about experiences, stories, and indulgence. Beers and spirits are no longer just drinks; they…
A recent study by IRHPL, one of India’s fastest-growing retail groups, highlights how airport operators and food outlets are adapting by combining…
These beverages are natural, safe, and easy to prepare. They not only keep you hydrated but also protect your skin from damage and stress.
From daily schedules that are too demanding to daily exercise routines that are actually designed to get fit but only end up taking more of our…
As people are staying away from drinking alcohol, there has been an increase in demand for non-alcoholic drinks that are both innovative and…
Draft beer dispensers are slowly shaping the way India experiences beer. The market now offers a wide range of options, from small home-friendly…
Food festivals celebrate taste, culture, and community. They bring people together, no matter where they come from, and create bonds over shared…
Brewing tea and coffee at home has moved beyond being a passing trend. It has now become a regular part of life for many people in India.
India’s restaurant beverage market is projected to cross $500 billion by 2030, fueled by rising incomes, urban lifestyles, and shifting consumer…
The robust domestic and international market data strongly support Indian Single Malt exports. Furthermore, the strategic entry of multinational…
Many whisky lovers believe the best way to experience it is to keep things simple. When treated with care, even an affordable bottle can taste…
These eight brands bring the best of Scotland to your glass. Whether you like smooth, fruity flavours or smoky and bold styles, there is a Scotch for every mood.
Many bars tell a story. Some take guests back in time. Some make them feel like they are in another part of the world. Some focus on local flavours. There is something for everyone.
Whisky has been crafted for hundreds of years. It began as a way to store and use grains but slowly turned into a drink for quiet evenings, joyful gatherings, and moments of thought.
Wine becomes more enjoyable when it is served in the right way. A simple step can change the way it tastes. The 20-minute rule is one such step. It helps every bottle show its best taste. This habit is easy to follow.
The brewery market is projected to reach Rs 2,500 crores by 2026 with an annual growth rate of 20-25%.
Analytics from IMARC Group recently showed that the beer market in India is forecast to grow at a CAGR of 6.72 percent from 2025 to 2033, reaching Rs 802.5 billion by 2033.
These names are often used casually, but each one has a distinct meaning rooted in tradition and technique. Understanding these terms can make choosing a drink much easier and more enjoyable.
The Angel Shot is not an actual cocktail but a clever safety signal designed to alert bar staff that someone needs help. It allows patrons to communicate that they feel unsafe and would like assistance, without having to explain their situation in front of others.
Rail drinks are the quiet champions of any bar. They may not come with fancy labels or high prices, but they offer exactly what many people want—a good, strong drink without the fuss.
Whether you're hosting a summer party, relaxing after work, or just in the mood for something refreshing, mango cocktails are the perfect choice.
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