Indian Restaurant Congress 2025: Shaping the Future of Restaurant Industry
Since 2011, IRC has grown into the country’s most influential restaurant conclave. This year’s event, chaired by Anil Chadha, MD of ITC Hotels,…
Restaurant India News: Massive Restaurants Launches ‘Salad Life’ — A Game Changer in Clean Eating
Salad Life goes beyond just greens — it’s about bold flavours, balanced nutrition, and fresh ingredients crafted into chef-curated bowls for today’s…
Restaurant India News: The House of Makeba Crosses ₹125 Crore, Gears Up for National Expansion
Growing from ₹1.2 crore in FY 2018-19 to a projected ₹24 crore in FY 2024-25, the brand has achieved over 20x growth in just six years—entirely…
Kuuraku Opens Their Second Outlet in Bengaluru: Tokyo’s Izakaya Spirit Comes to Whitefield
From the moment you're greeted with a warm “Irasshaimase,” you’re welcomed into a space that feels just like a charming local eatery tucked away…
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Devyani International Eyes Biryani Market with Major Acquisition Move
Established in 2015,' Biryani by Kilo' currently operates over 70 dine-in outlets across multiple cities in India. The brand is known for…
Pass Code Hospitality Launches ATM Members Bar in Kolkata
ATM Kolkata's interior design embraces contemporary design principles while exquisitely capturing the city's Victorian past.
Street Storyss Launches a New Outlet in Bangalore with a New Gourmet Street Food Experience
The cuisine is seasonal and features meals that showcase the best of local ingredients while delivering creative international flavors.
Introducing Bekal House: A Slice of Coastal Tradition in the Heart of Mumbai
Bekal House menu has been curated to honour Kerala's culinary heritage with the authentic Malabar flavours.
Crackle Debuts With First Standalone Omakase-Style Kitchen and Bar In Bengaluru
Crackle creates a gastronomic adventure that is inspired by creativity and rooted in the natural world.
Bombay Cartel Launches Their New Outlet in Kala Ghoda, Mumbai
The new location, created by the well-known Namrata Rawlani of The White Motif, is a visual feast for the senses with a striking fusion of modern art…
Fairmont Jaipur Unveils Zarin- The Pan Asian Restaurant
Zarin, which takes its name from the ancient Persian word for "golden," promises to improve Jaipur's culinary scene with its superior…
Shishir Rai appointed as Chinese specialty Chef by Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
In his new role, he is the Chinese Cuisine Chef for Inazia.
Papa John's ropes in Amanda Clark as its Chief Development Officer
In her new role, Clark will be leading the pizza chain’s strategy to continue expanding its restaurant footprint in North America and internationally.
US-based PF Chang's unveils first To Go location in Chicago
This is the US-based restaurant chain’s first-ever location that is focused exclusively on ordering out.
US-based fast food chain Chick-fil-A reaches its goal to serve antibiotic-free chicken at all restaurants
In 2014, the quick-service restaurant made the commitment of serving chicken raised without any antibiotics nationwide by the end of 2019. 
Food Safety officials suspend kitchen licence of Chennai's popular restaurant chain over poor hygiene
The Food Safety Department of Tamil Nadu has temporarily cancelled the kitchen licence of Chennai’s popular restaurant chain Murugan Idli Shop for…
American burger franchise The Habit Burger Grill to foray into Cambodia
The Habit Restaurants is planning to expand its fast food chain to the Kingdom market with a planned 25 Habit Burger Grill outlets set to open across…
Pizza Hut to focus on carry out & delivery with plans to close hundreds of US locations
Pizza Hut’s some of the US locations will be re-franchised, remodeled or rebuilt at a better location.
After opening 300 locations in US, fast-casual chain Freddy's forays into UAE
Freddy’s Frozen Custard & Steakburgers has opened its first international location at the Dubai Mall in the UAE.
Charcoal Eats to bring modern Indian flavours in more cities
This expansion will take the total number of the restaurant chain’s outlets to 300 across 20 cities
Grand Imperial restaurant chain looks to expand presence
Grand Imperial Malaysia will be opening another outlet at Pavilion Kuala Lumpur.
Popeyes Louisiana Kitchen to be launched in Spain
Currently, Popeyes is operating over 3,100 locations in more than 25 countries globally including the US and Canada.
Japanese Restaurant Chain Kyoto Ichinoden Launched In Hong Kong
The newly launched restaurant is serving Japanese cuisine including Kyoto kaiseki (multi-course dinner) and traditional Kyoto dish saikyozuke (…
Godavari Launches First Location In Toronto, Canada
Godavari Group is the first American Restaurant chain to introduce its location in Canada.
  • By - Nusra
  • May 04, 2019 / 2 MIN READ