- September 19, 2019 / 4 min readThe restobar menu offers cuisine from around the world, taking the patrons on a journey with one-of-its-kind eatertaining experience.
Restobar Derby has launched its second outlet in Mumbai at Kamala Mills, Lower Parel. Earlier, the restobar opened an outlet in Bandra Kurla Complex (BKC).
The restobar menu offers cuisine from around the world, taking the patrons on a journey with one-of-its-kind eatertaining experience supported by artificial intelligence- (AI) driven software. It will serve a blend of specially curated dishes and drinks.
Derby has bought experts like chef Mitesh Rangras and mixologist Mariki Sayles together.
The restobar’s dishes comprise of Guacamole Sev Puri, Smoked Salmon Toast, Derby-fried Chicken and Waffles, and Amritsari Soya Chaap. The bar menu includes enticing cocktails such as Secretariat, Starfire Girl, Domination, Thunder Snow, and Smarty Jones, all of which are must-tries.
Saloni Rupani, Founder, Derby, said, “The brand has received an overwhelming response, and we are glad to be launching another outlet in just three months. Derby has received the Times Hospitality Icons award for Noteworthy Newcomer Innovative Resto Bar. Our eatertainment concept has been happily accepted, and we are sure that our new offering will also receive a similar response.”
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