This rollout marks a key milestone in Chinese Wok’s expansion, as the brand scales rapidly across India while deepening its roots in regional…
By 2025, the company plans to have 50 cloud kitchens operational, which is estimated to bring in ₹24 crore. The company estimates that its network of…
Blending bold flavors with premium ingredients and creativity, CHICBUN is redefining the bite-sized burger experience - one slider at a time
A gourmet avatar that brought to us 45% less calories and 56% less fat and proprietary technology that let it stay crispy for more time.
Founded nine years ago, Charcoal Eats operates 40 locations, primarily cloud kitchens in Mumbai, Pune, and Delhi-NCR, competing in the Rs 6,000 crore…
Over the past three months, the firm has achieved significant milestones in bolstering its leasing portfolio, capitalizing on the burgeoning…
As a result, McDonald's is no longer operating in the country. However, there is a possibility that they might consider re-entering the market…
This situation poses a potential challenge for these brands as the increased scrutiny from inspections could add further complications.
Zomato and Swiggy have experienced over a threefold increase in restaurant onboarding, rising from 278,000 in the fiscal year 2020-2021 to surpassing…
Chizza first debuted on KFC menus in the Philippines in 2015 and since then the KFC exclusive has made its way around the world to Korea, Taiwan,…
The deceleration in demand after the high base of 2023 has not only impacted their earnings but has also led to a negative same-store-sales growth (…
The company reported a 3.47% rise in revenue from operations for the quarter, reaching Rs 1,378.11 crore, compared to Rs 1,331.81 crore in the…
The firm's overall net loss decreased to Rs 36.18 crore (USD 4.4 million) for the three months concluding on December 31, down from Rs 50.42…
Burger Singh is further looking to increase the number of stores to 30 by the end of FY20.
Domino's Senior Independent Director Ian Bull will be assuming the role of an Interim Chairman.
Jumboking is the single largest quick service restaurant chain in western India, with more than 115 stores in Mumbai, Pune, and Thane.
The brand has entered into a lease agreement in Shanghai for its first store in China, which is slated to launch next year.
Launched in 2014, the brand has a presence in West and North India with 30 outlets in Delhi NCR, Jaipur, Dehradun, Nagpur and Pune.
The brand plans to double its workforce by adding another 400 people through its restaurant network in the next 18 months.
Koolchas’ vision is to be among the leading names in the QSR segment and become the highest-ranking restaurant chain in traditional Indian food.
The QSR chain is looking to use Rs 290 crore of the fresh capital to launch new restaurants in India.
Serving wraps since 2007, Wrap It Up! has over 20 stores in London, Essex and Manchester.
The new flavours would be available till January 07, 2020 at all Subway restaurants as well as on delivery platforms.
The company has granted the exclusive development rights for the Baltic countries to Tallink Grupp.
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