Restaurant India News: LOUIS XIII Appoints Ankur Chawla to Strengthen Its Luxury Alcobev Presence in India
For LOUIS XIII, the strategic addition of Chawla is expected to play a key role in its efforts to expand brand engagement and build long-term value…
Restaurant India News: Licor 43 Makes Indian Debut with Monika Alcobev
Licor 43 is produced from a recipe of 43 natural ingredients, combining botanicals, spices, and citrus fruits. It has been part of Spain’s beverage…
Restaurant India News: Tea Avenue Brings Premium Sri Lankan Tea Café Model to Indian Cities
The rollout will follow a Franchise-Owned, Franchise-Operated (FOFO) model, with various formats such as full cafés, mini cafés, kiosks, and hotel…
Uber deliberately invests in Uber Eats and high-potential markets
Having a $6 billion run rate, Uber Eats business is growing 200% per year.
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Subway restaurants in Bengaluru logs highest sale globally, sells half million units in 12-month period
Opened in 2008 the restaurant has separate counters- two each, catering to vegetarian and non-vegetarian consumer preferences. This is in line with…