This new destination reinforces Anardana’s vision of blending traditional Indian flavours with modern sensibilities while expanding its footprint in…
These distinctive and flavorful drinks will be sold at Barista locations throughout the cities starting, July 15, 2024.
He possesses a deep understanding of food and wine pairing, menu planning, and innovative presentation techniques.
The menu integrates seasonal specialties, featuring signature dishes like Black Cod Miso and Baklava and many more.
Aside from its dine-in services, Maiz operates as a cloud kitchen, spreading across 10 different locations including Tardeo, Lower Parel, Bandra, BKC…
Capella commits to sustainable cocktails. Embracing a zero-waste approach, the cocktails align with nature, promoting a sustainable future.
The menu is a tapestry of Chef Amninder's heritage which encompasses recipes and flavors from diverse regions of India. Prioritizing locally…
Badshah has invested in a Mumbai nightclub called Dragonfly. He's ventured into producing Punjabi films and initiated a music channel based in…
Restaurant unites culinary treasures from Coorg, Maharashtra, Goa, Kerala, Tamil Nadu, Uttar Pradesh, and various other states, honoring India's…
Their menu harmonizes street-style delicacies with premium local ingredients, offering a diverse range of flavors like Picture Cherry Tomato &…
His collaborations with Michelin-starred guest chefs enriched the restaurant's offerings, reflecting his passion for elevating culinary…
The menu showcases a variety of dishes, from Chole Hummus to Sheesh Touk and the traditional Jodhpuri Gulabjamun ki Kadhi and many more.
The brand has over 390 outlets in both India and Sri Lanka, spanning across 120 cities.
The company is presenting a selection of five flavors: Honey BBQ, Roasted Garlic Parmesan, Signature Hot, Ghost Pepper, and Sweet 'n' Spicy.
Currently, the new burger is available at all Los Angeles area locations.
Pizza Hut started its foray into vegan options in 2017, and released its first fully-dedicated Vegan Menu in 2019.
The fast food chain will introduce McRib to its menu at 10,000 restaurants across the United States.
The signature stations from all these 5 chefs will add up to the extensive array of seafood, grills, regional food of the Sunday brunch selection.
The chocolate fries are launched in conjunction with mouth-watering chilli garlic jalapeno fries, butter chicken roll, cheesy BBQ roll, chilly garlic…
Generations across the world have grown up with Happy Meal as well as Super Mario, thus bringing back loving childhood memories that the brand stands…
Buttermilk Crispy Chicken is made with all-natural chicken breasts and a signature seasoning blend.
Alto Vino At JW Marriott Pune Launches An Exquisite New Menu
The menu has 24 new food, beverage and dessert offerings that are designed to include an extensive range.
The food giant has developed a menu that offers a wide array of choices to suit different preferences. There is a range of high protein products that…
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