The Nutcracker opens new outlet at Palladium Mall, Mumbai
The Nutcracker’s spunky menu offers a wide variety of all day breakfasts, egg preparations, bagels, waffles, pancakes, sandwiches, burgers, pastas,…
Panera Bread plans to turn half of its menu plant-based
In 2021, the sandwich chain will offer its consumers new plant-based products in every category.
More than hundred Home-Chefs now associated with Homefoodi
Having a concrete expansion plan, Homefoodi plans to be present across the top 10 cities of India with over 1 lakh Home Chefs on their platform…
SquareMeal Foods inducts Nilesh Limaye to the Board of Directors
To support the brand’s expansion plans, Limaye will bring in his expertise and enriching experience in the F&B space.
Subway India introduces Chhota Sub in four flavours
Chhota Sub is a 4-inch-mini submarine sandwich and is available in Hara Bhara Kebab and Corn & Peas flavours as vegetarian options and Chicken…
BrewHouse launches India's First Certified Organic Ice Tea
The brand is available in five flavours, including Blueberry, Forest Berry, Mojito Lime, Classic Lemon and Classic Peach.
Tata Starbucks strengthens footprint in Gujarat with its new Vadodara outlet
Vadodara outlet is Tata Starbucks’ seventh store in Gujarat and the 170th in India.
New Year Special Chocolate Koolcha unveiled at the Koolchas
Stuffed with warm and sinfully rich dark homemade chocolate that is melted at room temperature, this sweet retreat is wonderfully moist and so…
Courtyard by Marriott Amritsar appoints Anirudh Deshpande as Executive Chef
At the newly launched hotel, he will be responsible for planning the menu, budgeting and planning for events.
Foodpanda losses widen by 230% in FY19
In FY2017-18, Foodpanda, owned by ride-hailing major Ola, had registered loss of Rs 227.95 crore.
Shang Palace pop-up tours Shangri-La's Resorts in the Maldives, Muscat and Mauritius
Diners will enjoy elevated Chinese cuisine and traditional favourites as Shangri-La’s signature restaurant visits three iconic resorts.
Courtyard by Marriott Amritsar launches its all-day dining 'Amritsar Kitchen'
Setting the benchmark in a stylish and refined dining ambience, Amritsar Kitchen offers a refreshing experience that entices guests with an extensive…
Multi-cuisine restaurant Leo's K'tchen unveils outlet in Bandra, Mumbai
The new restaurant serves three of the most popular cuisines in the country, including North Indian, Chinese and Italian.
Mother's Recipe strengthens instant mix category with launch of 'Instant Upma'
The company plans to expand its current global footprint to newer markets like Europe & Africa.
McDonald's launches its breakfast in North & East of India
Currently, select restaurants across North and East of India will serve breakfast between 8 am to 11 am with extended timings in highway Drive-thru…


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