Restaurants

The global home of flame-grilled Peri-Peri chicken expands its Hyderabad presence and introduces a new weekday lunch proposition across the city

Lucknowee Makes Its Kolkata Debut with Rolls, Kebabs and Biryanis

The deal is being carried out through Lenexis Foodworks, Inspira Global's food and beverage arm, which owns and operates quick-service…

Conceived by entrepreneur and jewellery designer Tiara Dhody, founder of Treasures by Tiara, the new concept aims to redefine the traditional retail…

The bar programme has been conceptualised by beverage industry veteran Bala, who brings nearly two decades of experience to the venture.

Following its success in Goa, Janot arrives in Bengaluru with a philosophy that goes beyond regional or international labels.

The expansion comes amid rising interest in Korean food, driven by the growing popularity of K-dramas, K-pop, Korean beauty, and contemporary Korean…

Founded by Angelo and Mishal, the intimate 16-seater restaurant aims to offer Mumbai diners an authentic Italian experience built on time-honoured…

Following two successful Bengaluru outlets, the celebrated Thai restaurant brings its award-winning Phad Thai and a slice of Bangkok’s soul to the…

Following the success of its restaurants in Mumbai and Goa, TTR has earned a loyal following for its authentic homestyle Tamil food inspired by…

The new venture aims to showcase vegetarian cuisine through a blend of traditional flavours, global influences, and contemporary presentation.

Spread across 2,000 sq. ft., the venue has been launched by a team of music enthusiasts who wanted to create a dedicated space where classic music,…

Tiffin Terrace is designed around the idea of “One Terrace, Three Temperatures,” evolving throughout the day from leisurely lunches and afternoon…

Founded by Ritika Sharma and Aditya Sharma, the café aims to bring together travellers, locals, artists, and remote workers through specialty coffee…

Spanning 1,680 sq. ft. and accommodating up to 69 guests, the outlet introduces a refreshed take on the neighbourhood café concept.