Restaurant India News: Spice Grill Flame (SGF) India Expands Its Footprint with Three New Outlets in Delhi-NCR

Spice Grill Flame (SGF) India, one of India’s fastest-growing vegetarian QSR chains, has opened three new outlets in Greenfield (Faridabad), Bakhtawarpur, and Ramesh Nagar.

Founded in 2012 by Kewal Ahuja with just ₹3 lakhs and a single outlet in Ashok Vihar, Delhi, SGF has since scaled to 75+ outlets across 20+ cities, strategically located on high-street locations to maximize visibility and access.

SGF is charting an ambitious yet sustainable growth path, aiming to double its outlet count within the next year and enter global markets with a new range of packaged vegetarian food products. The brand targets a turnover of ₹23–24 crore in FY25, with a projected 10% growth in the current fiscal.

Known for its wide variety of vegetarian delicacies, consistent taste, fast service, and franchise-friendly model, SGF remains a top choice among modern Indian diners and aspiring food entrepreneurs. With this phase of expansion, the brand is deepening its footprint in the Delhi-NCR region while accelerating growth across India and beyond.

“From a single outlet in Ashok Vihar to now serving across 20 cities, SGF has always believed in scaling with purpose. Our business model is built on three core principles: quality, customer service, and brand consistency, which continue to guide every expansion and innovation,” said Kewal Ahuja, Founder of SGF India.