Prego Prepares An Italian Feast Curated By Vir Sanghvi At The Westin Mumbai Garden City

This special feast told a story of an authentic Italian meal, themed around the concept of 'Sprezzatura', an Italian relaxed way of life.
  • Franchise India Buereau
Restaurant India

The Westin Mumbai Garden City in collaboration with Eazy Diner welcomed select patrons to indulge in an inviting and hearty Italian fare at Prego on 02nd December 2018. The spread was specially curated by the famed food critic Vir Sanghvi, and adroitly prepared by the in-house Italian culinary maestro Chef Antonello Cancedda.

This special feast told a story of an authentic Italian meal, themed around the concept of 'Sprezzatura', an Italian relaxed way of life.

Prego offers its guests a laid-back culinary experience combined with home-style authentic Italian cooking and scrumptious signature dishes that are close to perfection on a plate. Using traditional Italian flavors and skilled techniques, guests were in for an afternoon soirée with the best of Prego's spectacular menu.

They reveled in laughter, togetherness and liveliness along with luscious food at Prego, The Westin Mumbai Garden City. 

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