Nandhini Deluxe Returns to Jayanagar with Revamped Flagship Outlet

Nandhini Deluxe has reopened its landmark Jayanagar outlet in Bengaluru on 6th July 2026, marking a return to one of the locations that played a key role in the brand's growth. The reopening comes with a redesigned flagship restaurant that combines its long-standing Andhra culinary identity with upgraded dining infrastructure.

The refreshed outlet has been designed with architectural inspiration drawn from Bengaluru's T2 International Airport and offers seating for 200 guests. It also includes a banquet hall with a capacity of 350–400 guests, allowing the property to cater to both everyday dining and private events.

Established in 1989, Nandhini Deluxe has built its business around authentic Andhra cuisine and has expanded its presence by maintaining traditional recipes while adapting to changing consumer preferences. The Jayanagar outlet continues this approach by offering a focused Andhra menu alongside hospitality-led dining experiences.

The menu features several of the brand's established dishes, including Andhra Meals, Nellore Biryani, Hyderabadi-style Boneless Biryani, Karnatic Donne Biryani, Nandhini Chilli Chicken, Sholay Kebab, Mutton Roast, Tawa Fish Fry, Guntur Chicken, along with a range of vegetarian offerings. The brand has also adapted its recipes to cater to evolving consumer preferences with more balanced spice levels.

Nandhini team said, “Nandhini Returns to Its Roots with the Reopening of Its Iconic Jayanagar Location, Bringing 37 Years of Andhra Legacy to Bengaluru’s Oldest Neighbourhood.”

The reopening reinforces Nandhini Deluxe's position in Bengaluru's organised dining market as the company continues its expansion across India and international markets while maintaining its focus on Andhra cuisine and hospitality-led dining experiences.