Another food safety norm that comes to mind concerns ingredients used in homemade chocolates and if they are free from adulteration and contamination.
Gone are the days when people would only eat food just because it has got some taste. Today they want to know the calorie attached to it.
Also, in a uniform service charge, everyone benefits, believes the industry adding that people must be aware of the same once it is implemented.
Almost 63 per cent Indians will be planning a gastronomic journey in the coming year.
Over the years, alcohol has come up as a major companion to food all credits to the ever evolving Indian palates which is undergoing a change.
The market is already estimated at 2600 crores, but this is the unorganised segment that consists of coconut vendors selling from push carts.
New restaurants with some drama around food and entertainment are rocking Indian food market.
Breakfast has long been considered the most important meal of the day.
The growing demand of uniqueness and the choice of options becoming more varied, people today are looking for an option rather than for a choice.
In India alone, health conscious segment is catering to around 50 lakh people in top six cities.
With over a decade of experience in the industry, Chef Toshiyuki has expertise in handling operations, training, planning, developing and executing…
There was a time, when fine dine restaurants were not popular enough, but it has eventually regained its position.
The report also focuses on how to improve 'Ease of Doing Business' in the food and beverages sector and make it more attractive for both…
Food safety has always been a topic of major focus for policy-makers in India.
The takeaway/delivery segment has seen a surge in demand over the years in tandem with the change in consumer food habits and lifestyle trends, with…
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