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Gaurav Dewan
COO and Business Head, Travel Food Services
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Food Technology
The AI Transformation Of The F&B Industry
Dec 16, 2019 / 5 Min Read
Food and Beverages
Transforming Indian Food Retailing With Innovation
Aug 07, 2019 / 5 Min Read
Expansion
Growing Trend of High-End Facilities, Services And F&B At The Airport
Jul 17, 2019 / 5 Min Read
Expansion
Rejuvenate and Re-invent: The New Mantra of Indian Airport Lounges
May 08, 2019 / 8 Min Read
Food and Beverages
How Railway Stations are Becoming New Face of Travel Retail
Apr 25, 2019 / 5 Min Read
Expansion plans
Innovation: The Driving Force of Food Retail in India
Mar 06, 2019 / 7 Min Read
Expansion
How Travel is becoming Food & Beverage Industry's Next Frontier
Sep 05, 2018 / 7 Min Read
Expansion
How Travel Retail is changing the Food Retail Biz
Jul 25, 2018 / 7 Min Read
Know About Food Service
Restaurant
Why Restaurant Portions Are Getting Smaller and More Dramatic
Food Safety
7 Hygiene Checks That Matter Even in a Five-Star Restaurant
Street Food
How Korean Street Food Is Being Rebuilt for Indian QSRs
Cafe
These Café Ingredients Were Once Niche. Now They’re Going Mainstream
Food
Top Oversized Foods That Could Change How Restaurants Sell Indulgence
Restaurant
Restaurant Dishes That Look Simple but Are Costly to Produce
Alcohol
5 Spirits That Are Made From Ingredients You Would Never Expect
Food
Why Kala Namak Rice Is Emerging as India’s Heritage Alternative to Basmati
Food
7 Food Safety Problems That Can Start Inside a Large Community Kitchen
Food
Top Gourmet Ingredient Suppliers in India
Food
What Everyday Foods Could Look Different If FSSAI Tightens Its Rules?
Food
7 Foods That Become More Vulnerable to Adulteration During Festival Rush
Food
Why Leftover Rice Behaves Differently From Freshly Cooked Rice
Expansion
Growing Trend of High-End Facilities, Services And F&B At The Airport
Jul 17, 2019 / 5 Min Read
Expansion
How Travel Retail is changing the Food Retail Biz
Jul 25, 2018 / 7 Min Read
Food and Beverages
Transforming Indian Food Retailing With Innovation
Aug 07, 2019 / 5 Min Read
Expansion
How Travel is becoming Food & Beverage Industry's Next Frontier
Sep 05, 2018 / 7 Min Read
Food Technology
The AI Transformation Of The F&B Industry
Dec 16, 2019 / 5 Min Read
Expansion plans
Innovation: The Driving Force of Food Retail in India
Mar 06, 2019 / 7 Min Read
Expansion
Rejuvenate and Re-invent: The New Mantra of Indian Airport Lounges
May 08, 2019 / 8 Min Read
Food and Beverages
How Railway Stations are Becoming New Face of Travel Retail
Apr 25, 2019 / 5 Min Read
Know About Food Service
Restaurant
Why Restaurant Portions Are Getting Smaller and More Dramatic
Food Safety
7 Hygiene Checks That Matter Even in a Five-Star Restaurant
Street Food
How Korean Street Food Is Being Rebuilt for Indian QSRs
Cafe
These Café Ingredients Were Once Niche. Now They’re Going Mainstream
Food
Top Oversized Foods That Could Change How Restaurants Sell Indulgence
Restaurant
Restaurant Dishes That Look Simple but Are Costly to Produce
Alcohol
5 Spirits That Are Made From Ingredients You Would Never Expect
Food
Why Kala Namak Rice Is Emerging as India’s Heritage Alternative to Basmati
Food
7 Food Safety Problems That Can Start Inside a Large Community Kitchen
Food
Top Gourmet Ingredient Suppliers in India
Food
What Everyday Foods Could Look Different If FSSAI Tightens Its Rules?
Food
7 Foods That Become More Vulnerable to Adulteration During Festival Rush
Food
Why Leftover Rice Behaves Differently From Freshly Cooked Rice
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