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Growth
Scaling with Variety: The Rise of Multi-Brand Restaurants in India
By - Vijetha Iyer
May 22, 2025 / 6 MIN READ
Food and Beverages
Fresh Take on Flavours: What’s Pushing the Growth of Plant-forward Dining
By - Vijetha Iyer
May 21, 2025 / 5 MIN READ
Food & beverage
The Most Overrated Beer Styles: Are They Really Worth the Hype?
By - Saptopriya Ghosal
May 21, 2025 / 10 MIN READ
Growth
Rooted in Tradition: What Authenticity Means to Food
By - Vijetha Iyer
May 20, 2025 / 5 MIN READ
Food & beverage
Is Beer Good for Your Health? Here's the Truth You Should Know
By - Saptopriya Ghosal
May 19, 2025 / 8 MIN READ
Food & Beverages
Beyond the Plate: 4 Key Strategies to Achieve Culinary Excellence
By - Vijetha Iyer
May 19, 2025 / 6 MIN READ
Food
High Protein Indian Meals You Should Try – Desi, Delicious, and Packed with Power
By - Saptopriya Ghosal
May 16, 2025 / 10 MIN READ
People
“Authenticity is About Cultural Context and Intention,” Says Chef Anshul Dhyani of ITC Grand Central
By - Vijetha Iyer
May 16, 2025 / 6 MIN READ
Food & beverage
How to Pair Indian Food with the Right Alcohol: A Desi Guide to Perfect Pairings
By - Saptopriya Ghosal
May 15, 2025 / 9 MIN READ
Restaurants
3 Key Trends Changing the Dining Behaviors
By - Vijetha Iyer
May 15, 2025 / 6 MIN READ
Food
Top 10 Health Benefits of Eating Dry Fruits Daily
By - Saptopriya Ghosal
May 14, 2025 / 10 MIN READ
Growth
The Kiosk Revolution: Low Investment, High Returns & Footfall
By - Vijetha Iyer
May 14, 2025 / 6 MIN READ
Consumer Behaviour
Top 6 Indian States Where Women Drink the Most: The Rise of the Female Drinker
By - Saptopriya Ghosal
May 13, 2025 / 11 MIN READ
Beverages
Sip it Up: Celebrate the Art & Creativity on World Cocktail Day
By - Vijetha Iyer
May 13, 2025 / 5 MIN READ
Food & beverage
Which State Is the Highest Producer of Coffee in India?
By - Saptopriya Ghosal
May 12, 2025 / 9 MIN READ
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