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Restaurants and hotels
Bubble Tea vs Chai: Can India’s $930M Market Challenge the King of Beverages?
By - Vijetha Iyer
Jan 29, 2025 / 8 MIN READ
Restaurants and hotels
How Food brands are Tapping into Cultural Fusion and Micro-cuisines to Stay Ahead of Trends
By - Dhruv Kohli
Jan 28, 2025 / 7 MIN READ
Funding News
Chef Gauri Varma and NamitaThapar Join Hands to Revolutionize Confectionery in India
By - Vijetha Iyer
Jan 27, 2025 / 6 MIN READ
Menu
10 Irresistible Best Dessert Menu Ideas for Restaurants
By - sandeepsharma
Jan 27, 2025 / 8 MIN READ
Restaurants and hotels
NRAI’s Bold Move: Can ONDC Rescue Restaurants From Zomato and Swiggy’s Monopoly?
By - Vijetha Iyer
Jan 24, 2025 / 8 MIN READ
Food and Beverage
Spicing Up the F&B Industry: Why the Rs 15.74 Billion Spice Market is the Secret Ingredient!
By - Vijetha Iyer
Jan 23, 2025 / 9 MIN READ
Restaurants and hotels
5 Food Trends To Watch Out in India’s Casual Dining Space
By - Ajay Thakur
Jan 22, 2025 / 8 MIN READ
Restaurants and hotels
Why North Indian Cuisine is Still Trending in India?
By - Vijetha Iyer
Jan 21, 2025 / 8 MIN READ
Budget
What the Restaurant Industry Desperately Wants From Budget 2025
By - Vijetha Iyer
Jan 20, 2025 / 10 MIN READ
Dessert
How Artisan Pastry Trends Are Shaping the Hospitality Industry
By - Mohammad Sameer
Jan 17, 2025 / 8 MIN READ
Funding News
How Go Zero Ice Creams Go Scooped Up Rs 1 Crore on Shark Tank India!
By - Vijetha Iyer
Jan 16, 2025 / 7 MIN READ
Operations
How Online Reputation Can Skyrocket Your Restaurant Profits: The Ultimate Guide
By - Vijetha Iyer
Jan 15, 2025 / 7 MIN READ
Juice Industry
How Juicy is the Juice Bar Industry in India
By - Vijetha Iyer
Jan 13, 2025 / 7 MIN READ
Snacks Market
How the GST Council's New Norms Are Shaking Up India's Snack Industry!
By - Vijetha Iyer
Jan 10, 2025 / 7 MIN READ
Restaurants and hotels
How New Age Resto-Bars Are Revolutionizing the Nightlife Scene!
By - Vijetha Iyer
Jan 09, 2025 / 6 MIN READ
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