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Operations
The Digital Dinner: How Technology is Crafting the Future of Restaurants
By - Abheet Singh Bagga
Sep 24, 2024
/ 6 MIN READ
Food and Beverages
Sweet Success: How Indian Sweet Brands are shining in Global Markets
By - Vijetha Iyer
Sep 23, 2024
/ 7 MIN READ
Food and Beverages
What's Pushing the Growth of Low-Sugar Beverages in India
By - Vijetha Iyer
Sep 19, 2024
/ 8 MIN READ
People
“Food system is complex; you can’t have one solution for all,” Chef Thomas Zacharias
By - Vijetha Iyer
Sep 18, 2024
/ 5 MIN READ
Expansion
Why There’s a sudden rise of Cold Brew Coffee in India
By - Vijetha Iyer
Sep 17, 2024
/ 10 MIN READ
Marketing
How Happy Hours is Building Traffic in Restaurants
By - Vijetha Iyer
Sep 16, 2024
/ 5 MIN READ
People
"To be a Customer-centric Restaurant, it is important to have an Employee-centric Culture," says Suraj Gupta, Fiori
By - Nusra
Sep 13, 2024
/ 5 MIN READ
Food and Beverages
A ‘Bowl’ of Nourishment: What’s Pushing the Growth of ‘Food Bowl’
By - Vijetha Iyer
Sep 12, 2024
/ 5 MIN READ
Vm and Design
Aspect Hospitality Brings Barcelona’s ‘Brunch & Cake’ to India; Partners with Dubai-based Global Restaurants for Expansion
By - Nusra
Sep 11, 2024
/ 5 MIN READ
Food and Beverages
The Impact of Global Migration on Culinary Diversity in Hospitality
By - Nusra
Sep 10, 2024
/ 9 MIN READ
People
“Birdy’s to Open 150 Stores in Mumbai by 2026”
By - Vijetha Iyer
Sep 09, 2024
/ 5 MIN READ
Technology
The Digital Transformation of Menus: Why QR Codes and Apps are Here to Stay
By - Richi Khandelwal
Sep 06, 2024
/ 6 MIN READ
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