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Articles

  1. Restaurant
  2. Articles
  • Ingredient Supplier
    We aim to bridge the quality and standards divide in the dairy industry: Anant Choudhary
    • By - Sunil Pol
    • Jul 22, 2016 / 6 MIN READ
  • Expansion
    How foodservice has become one of the top job creator in the country
    • By - Nusra
    • Jul 21, 2016 / 4 MIN READ
  • Store launch
    What is so unique about Francesco's new outlet at Bandra
    • By - Nusra
    • Jul 19, 2016 / 1 MIN READ
  • Investment
    Are investors spirit to funding making restaurant biz grow
    • By - Nusra
    • Jul 18, 2016 / 6 MIN READ
  • Chef
    Global Indian chef Hari Nayak to open 'Alchemy' in Bengaluru
    • By - Nusra
    • Jul 18, 2016 / 6 MIN READ
  • Startup
    Where is the trend heading for quick casual segment
    • By - Sunil Pol
    • Jul 16, 2016 / 5 MIN READ
  • Professional
    "Fine dining is going to become a place to celebrate"- Anurag Katriar
    • By - Nusra
    • Jul 15, 2016 / 7 MIN READ
  • Category
    Why FBOs need to control hair contamination
    • By - Dr. Saurabh Arora
    • Jul 14, 2016 / 8 MIN READ
  • Supply Chain
    How effective supply can boost your business
    • By - Nusra
    • Jul 12, 2016 / 6 MIN READ
  • Entrepreneur
    The taste of Parsi food speaks for itself: Parvez Patel
    • By - Sunil Pol
    • Jul 12, 2016 / 7 MIN READ
  • Category
    7 Ways to Start a Successful Casual Dining Chain
    • By - Siddharth Aggarwal
    • Jul 11, 2016 / 5 MIN READ
  • Startup
    "We maintain consistency of taste and quality"
    • By - Nusra
    • Jul 02, 2016 / 3 MIN READ
  • Investment
    Will 24x7 restaurant plan work as a turning point for the industry
    • By - Vikrant Batra
    • Jul 02, 2016 / 4 MIN READ
  • Vm and Design
    The Bar Stock Exchange opens largest outlet in Mumbai
    • By - Nusra
    • Jul 01, 2016 / 4 MIN READ
  • Chef
    "Live Kitchen concepts are making waves in India"
    • By - Nusra
    • Jun 30, 2016 / 3 MIN READ
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