restaurant chain Articles and Information

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Effective Restaurant Marketing Strategies By Chef Anaida Parvaneh

In an interview with Restaurant India Chef and Partner Anaida Parvaneh reveals her unconventional s...

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Cha Bar Sets Foot In Delhi s South Campus

Cha Bar has now 10 outlets located across major cities in India

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Farzi Caf Opts for Aviation Theme at Aerocity Outlet in Delhi

The menu of Farzi Cafe is radically enhanced with 30 addition of new dishes

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5 Benefits of Adding Music to Restaurant Business

India s food and beverages F B industry is growing at a rapid pace of 10 from USD 48 billion in 2...

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Only Taste and Brand Matters Not The Size of Outlets

Indian food and restaurant market has boldly adapted kiosk model also known as Grab and go model ...

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This restaurant runs its menu on customers feedback

In an interview with Restaurant India Gaurav Kapur Executive Asst Manager at Hotel the Royal Plaz...

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What it takes to build a brand out of comfort area

Expanding beyond geographies involves lots of challenges and risk

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Mamagoto- The Pan Asian restaurant chain opens new outlet in Noida

The new outlet spells home to not only its existing customers but also to the crowd of discerning l...

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India to taste more donuts coffee pizza as Retail Food Group gears to enter India

In an exclusive interview to Restaurant India Andre Nell CEO Retail Food Group shares about thei...

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We want to become the largest Indian chain- Gaurav Jain Mast Kalandar

In an exclusive interaction with Restaurant India Gaurav Jain Co-founder and MD Mast Kalandar sh...

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K Hospitality exploring railway and highway catering- Sunil Kapur

Chairman of K Hospitality Sunil Kapur unveiled the companys future plans during a one-on-one inter...

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Subway aims at 600-restaurant by the end of 2015- Gulri

In an exclusive interaction with Restaurant India Manpreet Gulri Country Head Subwayshares his pla...

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