Flavour gives coffee its character. It turns an ordinary drink into a personal experience. Every blend, roast, and aroma speaks of where the beans…
Dubki Kadhi has its origins in Awadh, a region in Uttar Pradesh known for its royal cuisine. While Awadhi food is famous for its biryanis and kebabs…
Garlic is the heart of the kitchen. It is tiny, but it’s full of flavor. Toss it into a bubbling curry or swirl it through pasta sauce, and suddenly…
Whether it’s the earthy taste of olive oil, the tang of feta cheese, or the sweetness of honey, each flavour tells a story of its land and people.…
No matter the occasion, whether a homey meal or a festival offering, rice is everywhere. Some might say that rice is not the staple meal of North…
Inflammation is your body’s way of defending itself. It fights infections and injuries, protecting your body from both. Your white blood cells and…
These days, more people are swapping out meat for plants, and in doing so, they’re finding more and more traditional vegan recipes. Asian cuisines…
On a cold winter evening, there is nothing more satisfying than a bowl of hot soup. From the wonderful scent of vegetables simmering on the stove to…
These dishes fit beautifully into India’s deep-rooted vegetarian culture. For diners, it’s a chance to travel through taste. Whether it’s a bowl of…
Indian food is built on the basics of spices, grains, lentils, and dairy. With just those, you can make some pretty decent and sometimes even…
From Cadbury’s joy-filled celebrations to Fortune’s homely warmth and Red Label’s inclusive storytelling, Piyush Pandey changed how India looked at…
The people of Kathiawad have learned to create bold flavours from simple ingredients, making every bite memorable.
What makes soya sauce special is its universality. Whether it’s Kikkoman’s centuries-old Japanese tradition or an Indian brand brewing under local…
Herbal teas have moved way past being just another health trend. These days, they’re woven into the everyday life of people, from busy Mumbai cafes…
Around 60-70 per cent of Restaurant and bar guests now lean toward seasonal or concept-based menus.
In today’s world of expensive health supplements and imported wellness products, we often overlook the simple, time-tested remedies sitting right in…
Bubble tea can absolutely fit into a balanced lifestyle—if you make mindful choices. Just like any indulgent treat, moderation is essential. The key…
On an average, restaurants can save 30-40% on total food costs through portioned servings, primarily by reducing wastage and optimizing inventory and…
Whether it’s your go-to energy boost or your excuse to take a break, coffee holds a special place in our lives.
Okra water is a simple and safe health drink that offers several benefits. It’s easy to prepare, budget-friendly, and doesn’t require any fancy…
Including fermented drinks in your daily routine is a simple yet powerful step toward better health. Whether it's the cooling Indian chaas or a…
Eating healthy doesn’t mean giving up on taste. You can enjoy chicken and still maintain your diet with the right recipes.
You don’t need fancy protein powders or expensive superfoods to stay energized. Your Indian kitchen already has everything you need for a strong and…
In India, pistachios are widely consumed across the country and are especially popular during festivals and in premium culinary dishes. They are a…
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