Flavour gives coffee its character. It turns an ordinary drink into a personal experience. Every blend, roast, and aroma speaks of where the beans…
Dubki Kadhi has its origins in Awadh, a region in Uttar Pradesh known for its royal cuisine. While Awadhi food is famous for its biryanis and kebabs…
Garlic is the heart of the kitchen. It is tiny, but it’s full of flavor. Toss it into a bubbling curry or swirl it through pasta sauce, and suddenly…
Whether it’s the earthy taste of olive oil, the tang of feta cheese, or the sweetness of honey, each flavour tells a story of its land and people.…
No matter the occasion, whether a homey meal or a festival offering, rice is everywhere. Some might say that rice is not the staple meal of North…
Inflammation is your body’s way of defending itself. It fights infections and injuries, protecting your body from both. Your white blood cells and…
These days, more people are swapping out meat for plants, and in doing so, they’re finding more and more traditional vegan recipes. Asian cuisines…
On a cold winter evening, there is nothing more satisfying than a bowl of hot soup. From the wonderful scent of vegetables simmering on the stove to…
These dishes fit beautifully into India’s deep-rooted vegetarian culture. For diners, it’s a chance to travel through taste. Whether it’s a bowl of…
Indian food is built on the basics of spices, grains, lentils, and dairy. With just those, you can make some pretty decent and sometimes even…
From Cadbury’s joy-filled celebrations to Fortune’s homely warmth and Red Label’s inclusive storytelling, Piyush Pandey changed how India looked at…
The people of Kathiawad have learned to create bold flavours from simple ingredients, making every bite memorable.
What makes soya sauce special is its universality. Whether it’s Kikkoman’s centuries-old Japanese tradition or an Indian brand brewing under local…
Herbal teas have moved way past being just another health trend. These days, they’re woven into the everyday life of people, from busy Mumbai cafes…
Even with modern desserts and fusion recipes becoming popular, traditional milk-based sweets still hold a special place in Indian hearts.
While the country’s street food culture is active everywhere, Rajasthan still has its own story to tell through its street food. There is more to…
The North East is gradually gaining attention as foodies and refined eaters in different places look for more genuine and distinctive culinary…
Salt does more than season your food; it plays a role in your overall wellness and cooking experience. From everyday table salt to mineral-rich…
Whether you're hosting a summer party, relaxing after work, or just in the mood for something refreshing, mango cocktails are the perfect choice…
Goan cuisine is a fascinating mixture of cultures of native Konkani traditions, strong Portuguese influence, subtle whispers of Islamic history, and…
Coconut is more than just a tropical fruit—it’s nature’s answer to summer health and wellness. Packed with nutrients, antioxidants, and natural…
A healthy gut indicates that your digestive system is performing well. It is an essential component of our body's general wellness. A healthy…
A Point of Sales system is a tool that is a mix of hardware and software used for managing transactions by different businesses. In a world where…
If you are an ice cream shop owner or you want to open your own shop in the future, you need guidance on how to make your shop stand out. One of the…
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