Entrepreneur

Bishal Saha, owner of Kasturi spoke to Restaurant India about his future plans for the brand.

In an exclusive interview with Restaurant India, Kaizad Modi, Senior Partner- Reise Hospitality LLP talks about building a bakery cafe chain.

In an exclusive interview with Restaurant India, Sushanta Sengupta- Chef and Partner at 6 Ballygunge Place talks about their expansion plans.

In an exclusive interview to Restaurant India, Gautham Shetty of The Stables talks about bringing the gastro-pub to Mumbai.

In an exclusive interview with Restaurant India, Aditi Dugar, Owner at Masque, Mumbai's most ambitious restaurant talks about her idea of…

In an email interaction with Restaurant India, Pankaj Judge, Co-Founder at Chai Thela talks about his story of bringing the brand to success.

Talking to Restaurant India, Patricia Narayan, Director at Sandeepha Chain of Restaurants talks about her passion for food and turning it into a…

In an interview to Restaurant India, Monish Gujral, MD- Moti Mahal Delux shares about his Restaurant journey.

Hitesh Keswani, Director at Silver Beach Hospitality talks about the nuances in the food business and what keeps you going ahead in the fast evolving…

In an interview to Restaurant India, Vinod Gulati of Gulati Restaurant talks about the brand and making it a huge success in Delhi's upbeat…

In an interview to Restaurant India, Manik Kapoor, ED- Claridges Hospitality talks about starting a north Indian restaurant in a fun-filled…

In an interaction with Restaurant India, Zaeem Uddin, Owner at Karim's talks about how the brand has continued to remain at the top of serving…

In an exclusive interview to Restaurant India, Rahul Chandak, CEO and Owner, Panchavati Gaurav talks about growing his brand via franchisee.

In a tete-a-tete with Restaurant India, Shiv Karan Singh, Owner, Circus talks about his new ventures and plans to grow the brand.

In an exclusive interview to Restaurant India, Saurabh Khanijo, Owner, Welgrow Concepts Pvt Ltd Talks about expansion of his brand.