How “Food Near Me” & “Open Now” Searches are Changing Restaurant Business Models
In a busy city like New Delhi, luxury isn't just about Michelin stars and white tablecloths for the modern diner; it's also about immediate…
Quick Commerce’s Role in Expanding Regional Specialties to Tier-2 & Tier-3 Towns
Quick commerce is helping to connect cities and towns while supporting small producers. Every order is a step toward making India’s food culture more…
Best Online Ordering Platform Providers in India
In the highly competitive and quickly changing Indian food service sector, having a digital presence has become essential rather than optional. The…
Best Food Delivery Apps & Quick Commerce Platforms in India
Food delivery and quick commerce platforms have changed the way people live in India. Services like Swiggy, Zomato, Zepto, and Blinkit have made…
Explore Upcoming Events And New Age Agendas
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Rapido Food Delivery Strategy: A New Game Plan to Beat Zomato & Swiggy
Rapido is stepping into one of India’s most competitive spaces—food delivery. With its flat delivery fees, low restaurant commissions, and a strong…
How India Swiggy’d Its Way Through 2024: A Deep Dive into the Nation’s Eatopia
Buckle up as we unbox and unwrap India’s culinary chronicles—how every chaat, chop, and chocolate truffle turned into a cultural phenomenon, one…
High-End Catering in India: Expanding Horizons Beyond Metros
Experts project the high-end catering market to grow at an impressive CAGR of 25%-30% over the next five years.
How Zomato's 'Food Rescue' Feature Will Help Curb Food Wastage
Introducing Food Rescue! Canceled orders will now pop up for nearby customers, who can grab them at an unbeatable price, in their original untampered…
  • By - Nusra
  • / 4 MIN READ
4 Reasons Why it’s Time to Merge Physical and Digital
And, the idea of omni-channel shopping emerged, where each digital touchpoint functions as a stand-alone business.
How Food Delivery Services are Catering to Healthy Food Requirements
Healthy foods like gluten-free diets or vegan food items are delivered by the food delivery services is making it convenient for the consumers to…
8 Key Factors Driving India's Dining Out and Food Delivery Boom
The dining out and food delivery boom in India is a multifaceted phenomenon driven by changing consumer preferences, technological advancements, and…
  • By - Kartik
  • / 6 MIN READ
How AI is Helping Cloud Kitchen Biz Grow
According to reports, the online food delivery market in India is expected to reach US$43.78 billion in revenue by 2024, with a compound annual…
International Burger Day: How Indians Are Consuming Burger
Dinner and late-night hours emerged as the most popular times for indulging in burgers, accounting for over 19.5 million orders.
  • By - Nusra
  • / 3 MIN READ
6 Key Highlights if you are Running an Omni-Channel Restaurant Venture
Recently, Restaurant India hosted its Bengaluru Edition of the Restaurant India Conference Awards on 1st May at Sheraton Bengaluru, where it…
  • By - Nusra
  • / 6 MIN READ
How Indian food-tech startups adding exciting new flavors to home-cooking
Furthermore, in 2019, the global food market was close to USD 220.32 billion. It is expected to grow at a CAGR of 6% by 2027 reaching up to USD 342.52 billion.
War of aggregators discounting: Who is responsible for it?
A restaurant brand operator who has 200 outlets pan-India said Zomato has been pushing partners in recent weeks to opt for discounting models like Deal of the Day and Everything at one price.
What will happen to delivery when covid is gone
Digital orders for carryout, which represented 62 percent of all digital transactions, jumped 130 per cent. Digital orders for delivery lifted 140 percent.
How cloud-kitchen plan brands?
As per a report by Goldstein Research, the global cloud kitchen market was valued at USD 700 Million in 2018 and is expected to grow at a CAGR of 17.25% through the forecast period (2017-2030).
  • By - Nusra
  • / 5 MIN READ
Digital Dining: How QSRs are betting big on voice-based ordering
According to Voicebot.ai, 64% of adults are interested in using voice AI to order food, and more than one-quarter of all US consumers who own voice-activated devices have used them to place food orders. Being quicker and convenient and most importantly - allows people to dine with minimal contact.
  • By - Nusra
  • / 6 MIN READ
How can you take control on your customer's food delivery journey
Digital orders and delivery have grown 300% faster than dine-in since 2014, which shows its rising popularity.
Why Cloud kitchen over restaurant
Indian food service delivery market is estimated at INR 37,440 crore (US$ 5.2 billion) in GMV in 2019-20. Growing at a CAGR of 33 per cent over the last three years, it is expected to reach 93,600 crore (US $13 billion) by 2022-23.
  • By - Nusra
  • / 5 MIN READ
Food Tech: How this sector accelerating food transformation
A recent ING report proves that consumers expect to see healthier food on the store shelves in the future. 43% of respondents are looking for healthy options, while 18% are interested in eco-friendly products.
Technology v/s Real-estate: Why internet restaurants are future
The Indian food service delivery market is expected to more than double to $13 billion (Rs 93,600 crore) by fiscal 2023 from $5.2 billion (Rs 37,440 crore) in fiscal 2020.
  • By - Nusra
  • / 4 MIN READ
Why more consumers are turning to food delivery amid dining restrictions
Food delivery apps have transformed the way consumers order and consume food, especially during the mobility limitations of the COVID-19 pandemic.